41 and with orange cumin glaze Recipes

  • Grilled Chicken and Pork with Orange-Cumin Glaze
    ketchup, orange juice, chopped fresh cilantro and
    5 More
    ketchup, orange juice, chopped fresh cilantro, chili-garlic sauce, soy sauce, ground cumin, chicken thighs with bone and skin, thick center-cut pork chops (each 12 oz)
    8 ingredients
  • Orange-Glazed Flank Steak
    dry red wine, fresh orange juice, fresh lime juice, honey and
    10 More
    dry red wine, fresh orange juice, fresh lime juice, honey, cider vinegar, soy sauce , preferably kikkoman, mild olive oil, minced garlic, grated orange zest, tabasco sauce, ground cumin, dried thyme, crumbled, fresh ground black pepper, beef flank steaks , marinated in marinade overnight
    35 min, 14 ingredients
  • Glazed Pork
    pork tenderloin, trimmed, all-purpose flour and
    10 More
    pork tenderloin, trimmed, all-purpose flour, brown sugar, divided, salt, ground cumin, ground cardamom, ground red pepper, raisins, orange juice, balsamic vinegar, capers, olive oil
    23 min, 12 ingredients
  • Glazed Pork
    pork tenderloin, trimmed, all-purpose flour and
    10 More
    pork tenderloin, trimmed, all-purpose flour, brown sugar, divided, salt, ground cumin, ground cardamom, ground red pepper, raisins, orange juice, balsamic vinegar, capers, olive oil
    12 ingredients
  • Grilled Chicken and Pork With Orange Cumin Glaze Grilled Chicken and Pork With Orange Cumin Glaze
    ketchup, orange juice, chopped fresh cilantro and
    5 More
    ketchup, orange juice, chopped fresh cilantro, chili-garlic sauce, soy sauce, ground cumin, chicken thighs, with bone and skin, center-cut pork chops (1 to 1 1/4 inch thick )
    50 min, 8 ingredients
  • Orange-Cilantro Glazed Chicken, Black Bean, and Potato Bowl Orange-Cilantro Glazed Chicken, Black Bean, and Potato Bowl
    boneless skinless chicken breast halves and
    16 More
    boneless skinless chicken breast halves, any variety lemon-garlic marinade, olive oil, divided, simply potatoes diced potatoes with onion, diced red bell pepper, black beans, drained, rinsed, smoked paprika, ground cumin, kosher salt, chopped green onion, minced garlic, orange marmalade, orange juice, freshly squeezed, lemon juice, crushed red pepper flakes, chopped cilantro, fresh cilantro stem, for garnish , if desired
    1 hour 30 min, 17 ingredients
  • Hot Orange-Chile Glaze Hot Orange-Chile Glaze
    vegetable oil, yellow onion, minced, garlic, minced and
    11 More
    vegetable oil, yellow onion, minced, garlic, minced, serrano chilies, diced, coriander seed, chili powder, cumin, salt and pepper, orange juice, molasses, white vinegar, chicken broth, cornstarch, cold water
    40 min, 14 ingredients
  • Toasted Spice Salmon Burgers with Orange-Apricot Glaze and Curried Mustard Mayo Toasted Spice Salmon Burgers with Orange-Apricot Glaze and Curried Mustard Mayo
    coriander seeds, cumin seeds and
    23 More
    coriander seeds, cumin seeds, chopped fresh cilantro leaves, scallions, trimmed and minced, egg, lightly beaten, kosher salt, freshly ground black pepper, skinless salmon fillets (wild caught preferred), finely chopped, panko bread crumbs, canola oil, minced fresh ginger, minced fresh garlic, sweet curry powder, mayonnaise, honey dijon mustard, minced fresh cilantro leaves, sea salt and freshly ground black pepper, apricot preserves, chopped, unsalted butter, orange juice concentrate, thawed, cayenne pepper, canola oil, poppy seed or sesame seed hamburger buns, split, really fresh , crisp watercress leaves, cilantro and watercress sprigs for garnish, optional
    37 min, 25 ingredients
  • Glazed Cornish Hens With Pomegranate-Rice Stuffing (Food Network Kitchens) Glazed Cornish Hens With Pomegranate-Rice Stuffing (Food Network Kitchens)
    ground cinnamon, kosher salt and freshly ground pepper and
    15 More
    ground cinnamon, kosher salt and freshly ground pepper, cornish hens (about 1 1/4 lb each), rinsed and dried, jarred grape leaves (optional), low-sodium chicken broth, wild rice blend, unsalted butter, shallot, minced, garlic, minced, ground ginger, ground cumin, pomegranate seeds, plus more for serving, chopped fresh parsley , plus sprigs for serving, chopped fresh cilantro , plus sprigs for serving, egg yolks, fresh orange juice, pomegranate molasses
    2 hour 30 min, 17 ingredients
  • Grilled Pork Tenderloin with Guava Glaze and Orange-Habanero Mojo (Bobby Flay) Grilled Pork Tenderloin with Guava Glaze and Orange-Habanero Mojo (Bobby Flay)
    pork tenderloins , about 1 1/2 lb each, canola oil and
    17 More
    pork tenderloins , about 1 1/2 lb each, canola oil, salt and freshly ground pepper, ground cumin, guava glaze , recipe follows, orange-habanero mojo , recipe follows, mint sprigs, for garnish, guava marmalade, dijon mustard, orange juice or water, salt and freshly ground pepper, fresh lime juice, freshly squeezed orange juice, sour orange juice (optional), red onion, finely chopped, garlic, finely chopped, habanero chile, finely chopped, whole cumin seed, salt and freshly ground pepper
    45 min, 19 ingredients
  • Grilled Pork Tenderloin a la Rodriguez with Guava Glaze and Orange-Habanero Mojo (Bobby Flay) Grilled Pork Tenderloin a la Rodriguez with Guava Glaze and Orange-Habanero Mojo (Bobby Flay)
    pork tenderloins (about 1 1/2 lb each), canola oil and
    16 More
    pork tenderloins (about 1 1/2 lb each), canola oil, salt and freshly ground pepper, guava glaze , recipe follows, orange-habanero mojo , recipe follows, guava jelly , or apricot jam, dijon mustard, freshly squeezed orange juice, salt and freshly ground pepper, canola oil, red onion, finely chopped, garlic, finely chopped, fresh lime juice, freshly squeezed orange juice, habanero chile, seeded and finely chopped, chopped fresh cilantro leaves, cumin seeds, salt and freshly ground pepper
    55 min, 18 ingredients
  • Carrots Glazed With Cumin and Orange Carrots Glazed With Cumin and Orange
    navel oranges, carrots, peeled and
    7 More
    navel oranges, carrots, peeled, vegetable oil or 3 1/2 tbsp olive oil, cumin seeds, water, fresh lemon juice, sugar, salt, black pepper
    1 hour 5 min, 9 ingredients
  • Parsley-Poblano Salad with Orange-Glazed Beef Parsley-Poblano Salad with Orange-Glazed Beef
    balsamic vinegar, olive oil, garlic clove, minced and
    16 More
    balsamic vinegar, olive oil, garlic clove, minced, grated orange zest, sugar, four 5- to 6-oz beef tenderloin steaks, salt and freshly ground pepper, poblano chiles, garlic cloves, lightly smashed, fresh orange juice, olive oil, balsamic vinegar, sugar, grated orange zest, ground cumin, salt and freshly ground pepper, navel oranges, fresh flat-leaf parsley (small sprigs), red onion, thinly sliced
    19 ingredients
  • Spice-Rubbed Rib Eye Steak With Orange-Pineapple Chipotle Glaze Spice-Rubbed Rib Eye Steak With Orange-Pineapple Chipotle Glaze
    pineapple juice, orange juice, white vinegar and
    10 More
    pineapple juice, orange juice, white vinegar, pureed chipotle chiles in adobo , to taste, ground cumin, fresh lime juice, chopped fresh cilantro, salt , to taste, cracked black pepper , to taste, rib eye steaks, about 1 1/2 inches thick, cumin seeds, toasted, cracked black pepper, kosher salt
    21 min, 13 ingredients
  • Chili-Orange Glaze Chili-Orange Glaze
    ground dried new mexico or california chilies (or 3 tbsp ... and
    3 More
    ground dried new mexico or california chilies (or 3 tbsp chili powder), frozen orange juice concentrate, thawed, grated orange peel, ground cumin
    4 ingredients
  • Chile-Glazed Halibut with Avocado-Tomatillo Sauce Chile-Glazed Halibut with Avocado-Tomatillo Sauce
    fresh orange juice, honey, minced canned chipotle chiles and
    9 More
    fresh orange juice, honey, minced canned chipotle chiles, garlic clove, coarsely chopped, ground cinnamon, avocado, halved, pitted, peeled, tomatillos (about 4 oz), husked, rinsed, coarsely chopped, fresh orange juice, more) hot pepper sauce, halibut fillets (each about 1 inch thick ), orange with skin , cut lengthwise in half, thinly sliced crosswise, ground cumin
    12 ingredients
  • Grilled Pork Tenderloin à la Rodriguez with Guava Glaze and Orange Habanero Grilled Pork Tenderloin à la Rodriguez with Guava Glaze and Orange Habanero
    guava jelly (available at latin and caribbean markets) or... and
    15 More
    guava jelly (available at latin and caribbean markets) or apricot jam, dijon mustard, orange juice, preferably fresh, salt and freshly ground black pepper, mild vegetable oil , such as canola, red onion, finely chopped, garlic, finely chopped, orange juice, fresh lime juice, habanero chile, seeded and finely chopped, chopped fresh cilantro leaves, cumin seeds, salt and freshly ground black pepper, pork tenderloins , about 1 1/2 lb each, mild vegetable oil , such as canola, salt and freshly ground black pepper
    16 ingredients
  • Spicy Orange-Glazed Salmon Spicy Orange-Glazed Salmon
    chopped fresh cilantro and
    9 More
    chopped fresh cilantro, thawed orange juice concentrate, undiluted, olive oil, ground cumin, chili powder, salt, freshly ground black pepper, jalapeno pepper, seeded and minced, salmon fillets (1 1/4 inches thick )
    19 min, 10 ingredients




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