Scotcharoos Recipe

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Scotcharoos
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Ingredients
6
Count
Nutrition
264
Calories
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Ingredients:

Directions:

  1. Boil over low heat: sugar, syrup, peanut butter
  2. When all mixed well, add rice krispies
  3. Mix well
  4. Put into a lightly greased 9 x 13 pan
  5. Let sit to harden.
  6. Frost with the melted chips
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 263.84 Kcal (1105 kJ)
Calories from fat 88.73 Kcal
% Daily Value*
Total Fat 9.86g 15%
Sodium 139.8mg 6%
Potassium 108.53mg 2%
Total Carbs 41.87g 14%
Sugars 20.65g 83%
Dietary Fiber 1.03g 4%
Protein 3.78g 8%
Iron 0.4mg 2%
Calcium 11.5mg 1%
Amount Per 100 g
Calories 230.65 Kcal (966 kJ)
Calories from fat 77.57 Kcal
% Daily Value*
Total Fat 8.62g 15%
Sodium 122.21mg 6%
Potassium 94.88mg 2%
Total Carbs 36.6g 14%
Sugars 18.05g 83%
Dietary Fiber 0.9g 4%
Protein 3.31g 8%
Iron 0.4mg 2%
Calcium 10.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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