Schmee Cakes Recipe

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Schmee Cakes
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Ingredients
8
Count
Nutrition
268
Calories
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Ingredients:

Directions:

  1. Preheat oven to 400F. Grease 2 muffin cups and the rims around the cups.
  2. Sift together dry ingredients.
  3. Melt 1 tbsp chocolate chips with the butter, stir in milk and chocolate syrup.
  4. Add the melted ingredients to the dry ingredients and stir until just blended. Fold in chocolate chips.
  5. Bake 15 minutes, turn out immediately and cool on wire racks for at least 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 267.62 Kcal (1120 kJ)
Calories from fat 66.82 Kcal
% Daily Value*
Total Fat 7.42g 11%
Cholesterol 8.92mg 3%
Sodium 343.84mg 14%
Potassium 183.91mg 4%
Total Carbs 45.68g 15%
Sugars 11.76g 47%
Dietary Fiber 1.07g 4%
Protein 4.91g 10%
Iron 1.7mg 10%
Calcium 119.6mg 12%
Amount Per 100 g
Calories 313.71 Kcal (1313 kJ)
Calories from fat 78.32 Kcal
% Daily Value*
Total Fat 8.7g 11%
Cholesterol 10.46mg 3%
Sodium 403.06mg 14%
Potassium 215.59mg 4%
Total Carbs 53.55g 15%
Sugars 13.79g 47%
Dietary Fiber 1.25g 4%
Protein 5.75g 10%
Iron 2mg 10%
Calcium 140.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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