German Chocolate Pie Filling Recipe

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Ingredients:

Serving

4 cups milk
1 1/2 cups sugar
1 pinch salt
3/4 cup cornstarch
5 egg yolks
3/8-3/4 cup butter
1 tsp vanilla
1/2 cup chocolate chips
1 cup coconut
1 cup pecans
4 cups stiff whipping cream
chocolate syrup (to color )
1/3 cup coconut
1/3 cup pecans

Directions:

Heat milk to scald.
Mix sugar, salt and cornstarch in a bowl,add dry ingredients to milk and stir constantly.
Add one cup of hot mixture to egg yolks and stir.
Add back to remaining milk and bring back to boiling for 1 minute, stirring constantly.
Cook until thick.
Add unmelted butter, vanilla, coconut, chocolate chips and pecans.
Stir until one color.
Cool shortly and put into 9-inch baked pie shell.
*****Topping*****.
Mix whipping cream with chocolate syrup to color.
Add coconut and pecans.
Pile high on pie.
Decorate with chocolate syrup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	972.69 Kcal (4072 kJ)
Calories from fat	633.77 Kcal
		% Daily Value*
Total Fat	70.42g	108%
Cholesterol	185.22mg	62%
Sodium	202.5mg	8%
Potassium	639.12mg	14%
Total Carbs	76.2g	25%
Sugars	40.82g	163%
Dietary Fiber	6.48g	26%
Protein	16.64g	33%
Vitamin C	1.1mg	2%
Vitamin A	0.2mg	7%
Iron	3.1mg	17%
Calcium	274.3mg	27%

Amount Per 100 g
Calories	271.83 Kcal (1138 kJ)
Calories from fat	177.12 Kcal
		% Daily Value*
Total Fat	19.68g	108%
Cholesterol	51.76mg	62%
Sodium	56.59mg	8%
Potassium	178.61mg	14%
Total Carbs	21.3g	25%
Sugars	11.41g	163%
Dietary Fiber	1.81g	26%
Protein	4.65g	33%
Vitamin C	0.3mg	2%
Vitamin A	0.1mg	7%
Iron	0.9mg	17%
Calcium	76.7mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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