Scalloped Apple Bake Recipe

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Scalloped Apple Bake
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Ingredients:

Directions:

  1. Combine butter, sugar, cinnamon, nutmeg, zest and pecans and stuffing mix.
  2. Combine apples, cranberry sauce and juice.
  3. Mix half of stuffing mixture into apples.
  4. Spread into a buttered casserole dish.
  5. Sprinkle rest of stuffing mixture over top.
  6. Bake on 375 for 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 965.95 Kcal (4044 kJ)
Calories from fat 443.79 Kcal
% Daily Value*
Total Fat 49.31g 76%
Cholesterol 40.67mg 14%
Sodium 1525.91mg 64%
Potassium 504.87mg 11%
Total Carbs 119.38g 40%
Sugars 27.81g 111%
Dietary Fiber 21.05g 84%
Protein 16.36g 33%
Vitamin C 24.3mg 41%
Vitamin A 0.2mg 6%
Iron 5mg 28%
Calcium 158.9mg 16%
Amount Per 100 g
Calories 407.98 Kcal (1708 kJ)
Calories from fat 187.44 Kcal
% Daily Value*
Total Fat 20.83g 76%
Cholesterol 17.18mg 14%
Sodium 644.49mg 64%
Potassium 213.24mg 11%
Total Carbs 50.42g 40%
Sugars 11.75g 111%
Dietary Fiber 8.89g 84%
Protein 6.91g 33%
Vitamin C 10.3mg 41%
Vitamin A 0.1mg 6%
Iron 2.1mg 28%
Calcium 67.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.6
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium

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