Directions:
- Mix together first seven ingredients; set aside.
- Mix together egg, milk, and butter; add to dry ingredients.
- Stir until just moistened.
- Pour batter into a greased 8x4 inch loaf pan.
- Bake at 350 degrees for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 293.64 Kcal (1229 kJ) | ||
| Calories from fat | 94.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.47g | 16% | |
|---|---|---|---|
| Cholesterol | 58.32mg | 19% | |
| Sodium | 185.4mg | 8% | |
| Potassium | 457.69mg | 10% | |
| Total Carbs | 37.78g | 13% | |
| Sugars | 3.37g | 13% | |
| Dietary Fiber | 1.36g | 5% | |
| Protein | 12.3g | 25% | |
| Vitamin A | 0.5mg | 17% | |
| Iron | 0.9mg | 5% | |
| Calcium | 373.8mg | 37% | |
| Amount Per 100 g | |||
| Calories | 199.94 Kcal (837 kJ) | ||
| Calories from fat | 64.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.13g | 16% | |
|---|---|---|---|
| Cholesterol | 39.71mg | 19% | |
| Sodium | 126.24mg | 8% | |
| Potassium | 311.64mg | 10% | |
| Total Carbs | 25.72g | 13% | |
| Sugars | 2.3g | 13% | |
| Dietary Fiber | 0.93g | 5% | |
| Protein | 8.38g | 25% | |
| Vitamin A | 0.4mg | 17% | |
| Iron | 0.6mg | 5% | |
| Calcium | 254.5mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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