Sausage Cheese Balls Recipe

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Sausage Cheese Balls
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Ingredients
3
Count
Nutrition
375
Calories
Total time
35
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Blend sausage and cheese together.
  2. Mix in Bisquick 1 cup at a time, and blend well.
  3. Roll into small to medium balls.
  4. Place on cookie sheet and bake at 350 for 20 minutes.
  5. Watch that they dont burn.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 375.01 Kcal (1570 kJ)
Calories from fat 173.07 Kcal
% Daily Value*
Total Fat 19.23g 30%
Cholesterol 58.96mg 20%
Sodium 1312.13mg 55%
Potassium 156.67mg 3%
Total Carbs 33.22g 11%
Sugars 2.83g 11%
Dietary Fiber 1.69g 7%
Protein 18.68g 37%
Vitamin C 17mg 28%
Vitamin A 0.6mg 19%
Iron 6.8mg 38%
Calcium 249.1mg 25%
Amount Per 100 g
Calories 185.42 Kcal (776 kJ)
Calories from fat 85.57 Kcal
% Daily Value*
Total Fat 9.51g 30%
Cholesterol 29.15mg 20%
Sodium 648.77mg 55%
Potassium 77.47mg 3%
Total Carbs 16.42g 11%
Sugars 1.4g 11%
Dietary Fiber 0.84g 7%
Protein 9.24g 37%
Vitamin C 8.4mg 28%
Vitamin A 0.3mg 19%
Iron 3.4mg 38%
Calcium 123.2mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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