Directions:
- Char peppers and tomatoes over gas flame or under broiler, turning until skins blister and blacken.
- Place peppers in plastic bag and let steam 10 minutes.
- Peel off skins and remove seeds; rinse, if necessary, and pat dry.
- Let tomatoes stand until cool to the touch; peel and remove seeds.
- With machine running, drop garlic through feeder tube of food processor.
- Add salt and blend well, using 2 to 3 onn/off turns.
- Blend in almonds using several on/off turns until texture resembles coarse meal.
- Add tomatoes and peppers and mix until smooth, about 40 seconds.
- Blend in hard-cooked egg yolks.
- With machine running, add olive oil through feed tube in slow steady stream.
- Blend in vinegar and red pepper using several on/off turns; texture should be that of grainy mayonnaise.
- Transfer to serving dish, cover with plastic wrap, and refrigerate.
- Let stand at room temperature 1 hour before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2745.01 Kcal (11493 kJ) | ||
| Calories from fat | 2485.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 276.13g | 425% | |
|---|---|---|---|
| Cholesterol | 368.92mg | 123% | |
| Sodium | 3823.67mg | 159% | |
| Potassium | 2082.34mg | 44% | |
| Total Carbs | 53.23g | 18% | |
| Sugars | 27.39g | 110% | |
| Dietary Fiber | 15.33g | 61% | |
| Protein | 33.57g | 67% | |
| Vitamin C | 309.5mg | 516% | |
| Vitamin A | 5.9mg | 197% | |
| Iron | 104.8mg | 582% | |
| Calcium | 307mg | 31% | |
| Amount Per 100 g | |||
| Calories | 209.48 Kcal (877 kJ) | ||
| Calories from fat | 189.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.07g | 425% | |
|---|---|---|---|
| Cholesterol | 28.15mg | 123% | |
| Sodium | 291.8mg | 159% | |
| Potassium | 158.91mg | 44% | |
| Total Carbs | 4.06g | 18% | |
| Sugars | 2.09g | 110% | |
| Dietary Fiber | 1.17g | 61% | |
| Protein | 2.56g | 67% | |
| Vitamin C | 23.6mg | 516% | |
| Vitamin A | 0.5mg | 197% | |
| Iron | 8mg | 582% | |
| Calcium | 23.4mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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