Ingredients:
- 22 oz roll of salmon gefilte fish (use a&b when possible)
- 1 carrot
- 1 lemon (peel and pith removed)
Directions:
- Place all ingredients except parsley in medium sized covered pot and bring to a boil.
- After you bring water to a boil lower flame and continue cooking for fifteen minutes.
- Add Parsley.
- Turn fish over and continue cooking for another fifteen minutes.
- With cover on let fish cool down in the water.
- Remove wrapping paper and immediately wrap the fish roll with the carrot in aluminum foil and refrigerate until cool (at least six hours or overnight).
- When ready to serve cut into slices and cut a thin round carrot slice and place in center of fish slice.
- Serve with horseradish sauce or tartar sauce (looks particularly impressive when served in scooped out cucumber cups with strips of peel on and strips off like in a zebra pattern).
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 126.57 Kcal (530 kJ) | ||
| Calories from fat | 63.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.03g | 11% | |
|---|---|---|---|
| Cholesterol | 4.13mg | 1% | |
| Sodium | 79.12mg | 3% | |
| Potassium | 63.39mg | 1% | |
| Total Carbs | 11.98g | 4% | |
| Sugars | 10.95g | 44% | |
| Dietary Fiber | 0.42g | 2% | |
| Protein | 0.27g | 1% | |
| Vitamin C | 2.2mg | 4% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 14.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 119.07 Kcal (499 kJ) | ||
| Calories from fat | 59.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.62g | 11% | |
|---|---|---|---|
| Cholesterol | 3.89mg | 1% | |
| Sodium | 74.43mg | 3% | |
| Potassium | 59.64mg | 1% | |
| Total Carbs | 11.27g | 4% | |
| Sugars | 10.3g | 44% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 0.25g | 1% | |
| Vitamin C | 2.1mg | 4% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 13.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Osso Buco
All-purpose flour, Salt, Black pepper and 12 more.. -
The Lady and Sons Beef Vegetable Soup ( Paula Deen )
Vegetable oil (if using chuck roast) and 26 more.. -
Seafood Stock
Olive oil, Shrimp shells , shells from 1 lb large shrimp and 10 more.. -
Creamy Polenta with Stewed Beef
Boneless beef chuck roast (about 2 inches thick), trimmed and 12 more.. -
Pork Chops Ossobuco-Style
Pork chops, 1 inch thick, Olive oil, Carrot, chopped and 9 more.. -
Bunder Gerstensuppe (Swiss Barley Soup)
Unsalted butter, Olive oil and 12 more..
Also Try
-
-
-
-
-
My Mom's Legendary Galicianer (Sweet) Gefilte Fish
White fish fillets, ground, Onions , ground into the fish and 12 more.. -
Smoked Whitefish Gefilte Fish with Lemon-Horseradish Sauce
Sliced peeled carrots, Matzo meal, Olive oil and 14 more.. -
Fish Finger Wraps - Fish Stick Wraps (Usa)
Onion, finely diced, Cream of mushroom soup , tin and 6 more.. -
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
