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Rosemary Blue Cheese Garlic Bread Recipe

Rosemary Blue Cheese Garlic Bread Recipe

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Ingredients:

Serving

2 tbsp dried rosemary
4 tsp garlic powder
2 tsp onion salt
1/2 cup salted butter, softened
1 loaf french bread , halved lengthwise
1/4 lb blue cheese, sliced
dried rosemary (optional)

Directions:

Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
Stir the 2 tablespoons of rosemary, garlic powder, and onion salt together in a bowl. Add the softened butter to the herb mixture; mix to combine. Spread the butter mixture evenly onto the cut sides of the bread loaf; top with the blue cheese slices. Transfer the bread to a baking sheet.
Place the bread under the broiler until the cheese is slightly melted, about 4 minutes. Sprinkle with additional rosemary if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1193.6 Kcal (4997 kJ)
Calories from fat	867.85 Kcal
		% Daily Value*
Total Fat	96.43g	148%
Cholesterol	250.38mg	83%
Sodium	2568.91mg	107%
Potassium	619.34mg	13%
Total Carbs	52.38g	17%
Sugars	3.8g	15%
Dietary Fiber	5.33g	21%
Protein	34.78g	70%
Vitamin C	4.6mg	8%
Vitamin A	0.8mg	25%
Iron	5.2mg	29%
Calcium	741.4mg	74%

Amount Per 100 g
Calories	423.46 Kcal (1773 kJ)
Calories from fat	307.89 Kcal
		% Daily Value*
Total Fat	34.21g	148%
Cholesterol	88.83mg	83%
Sodium	911.39mg	107%
Potassium	219.73mg	13%
Total Carbs	18.58g	17%
Sugars	1.35g	15%
Dietary Fiber	1.89g	21%
Protein	12.34g	70%
Vitamin C	1.6mg	8%
Vitamin A	0.3mg	25%
Iron	1.9mg	29%
Calcium	263mg	74%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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