Directions:
- Beat egg yolks with sugar.
- Dissolve gelatin in 1/4 cup cold water.
- Put gelatin in double boiler.
- Add egg mixture,stirring constantly until mixture begins to gel.
- Allow to cool.
- Fold in whipped cream.
- Garnish with additional whipped cream,shaved chocolate,and slivered almonds,if you wish.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 210.36 Kcal (881 kJ) | ||
| Calories from fat | 113.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.6g | 19% | |
|---|---|---|---|
| Cholesterol | 156.06mg | 52% | |
| Sodium | 59.97mg | 2% | |
| Potassium | 75.33mg | 2% | |
| Total Carbs | 11.28g | 4% | |
| Sugars | 9.85g | 39% | |
| Protein | 6.02g | 12% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.7mg | 4% | |
| Calcium | 40mg | 4% | |
| Amount Per 100 g | |||
| Calories | 238.37 Kcal (998 kJ) | ||
| Calories from fat | 128.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.28g | 19% | |
|---|---|---|---|
| Cholesterol | 176.84mg | 52% | |
| Sodium | 67.96mg | 2% | |
| Potassium | 85.36mg | 2% | |
| Total Carbs | 12.78g | 4% | |
| Sugars | 11.16g | 39% | |
| Protein | 6.82g | 12% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.8mg | 4% | |
| Calcium | 45.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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