Directions:
- Preheat the oven to 400 degrees.
- Combine the sugar, flour, baking powder, salt, and cinnamon.
- Add in the egg, vanilla, and butter and mix until it forms dough.
- Roll out dough on a floured surface.
- Cut into shapes.
- Bake for about 8 minutes.
- Cool completely.
- Optional: Make a glaze by combing powdered sugar, brown sugar, cinnamon, and a tiny bit of water.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 253.29 Kcal (1060 kJ) | ||
| Calories from fat | 110.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.31g | 19% | |
|---|---|---|---|
| Cholesterol | 33.98mg | 11% | |
| Sodium | 522.74mg | 22% | |
| Potassium | 97.52mg | 2% | |
| Total Carbs | 33.19g | 11% | |
| Sugars | 11.96g | 48% | |
| Dietary Fiber | 2.43g | 10% | |
| Protein | 3.21g | 6% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.6mg | 9% | |
| Calcium | 91.9mg | 9% | |
| Amount Per 100 g | |||
| Calories | 426.85 Kcal (1787 kJ) | ||
| Calories from fat | 186.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.75g | 19% | |
|---|---|---|---|
| Cholesterol | 57.26mg | 11% | |
| Sodium | 880.93mg | 22% | |
| Potassium | 164.34mg | 2% | |
| Total Carbs | 55.93g | 11% | |
| Sugars | 20.16g | 48% | |
| Dietary Fiber | 4.09g | 10% | |
| Protein | 5.42g | 6% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 2.6mg | 9% | |
| Calcium | 154.8mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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