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Roasted Shrimp with Toasted Garlic Chips and Chile Oil (Bobby Flay) Recipe

Roasted Shrimp with Toasted Garlic Chips and Chile Oil (Bobby Flay) Recipe

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Roasted Shrimp with Toasted Garlic Chips and Chile Oil (Bobby Flay)

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Ingredients:

Serving

1/2 cup pure olive oil
8 cloves garlic, peeled and sliced paper thin
kosher salt
1 cup pure olive oil
6 chile de arbol
kosher salt
6 cloves chopped fresh garlic
48 medium shrimp (21 to 25 count), shelled and deveined
1/2 cup red chile oil
1 1/2 tbsp ancho chili powder
salt
2 tbsp freshly chopped thyme leaves
crusty french bread , for serving

Directions:

For the Toasted Garlic Chips:
Heat oil over medium heat in a medium skillet. Add the garlic slices and cook until the slices are lightly golden brown. Remove the garlic with a slotted spoon to a dish lined with paper towels and sprinkle with salt. Discard the oil.
For the Red Chile Oil:
Combine all ingredients in a small saucepan over low heat for 5 minutes. Remove from heat and let oil infuse for 30 minutes. Strain oil into a bowl.
For the Shrimp:
Preheat oven to 450 degrees F.
Place the shrimp in a large oven proof casserole (cazuela), pour the red chile oil over them and season the shrimp with the ancho chili powder and salt. Roast in the oven until pink and just cooked through, about 4 to 5 minutes for small shrimp, 6 to 7 minutes for medium.
Remove from the oven and sprinkle with the chopped thyme and Toasted Garlic Chips. Serve immediately with lots of crusty French bread.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	692.89 Kcal (2901 kJ)
Calories from fat	562.49 Kcal
		% Daily Value*
Total Fat	62.5g	96%
Cholesterol	59.75mg	20%
Sodium	1191.19mg	50%
Potassium	108.35mg	2%
Total Carbs	30.54g	10%
Sugars	0.05g	0%
Dietary Fiber	1.21g	5%
Protein	8.61g	17%
Vitamin C	18mg	30%
Vitamin A	0.7mg	25%
Iron	2.3mg	13%
Calcium	53.8mg	5%

Amount Per 100 g
Calories	406.69 Kcal (1703 kJ)
Calories from fat	330.15 Kcal
		% Daily Value*
Total Fat	36.68g	96%
Cholesterol	35.07mg	20%
Sodium	699.16mg	50%
Potassium	63.59mg	2%
Total Carbs	17.92g	10%
Sugars	0.03g	0%
Dietary Fiber	0.71g	5%
Protein	5.05g	17%
Vitamin C	10.6mg	30%
Vitamin A	0.4mg	25%
Iron	1.4mg	13%
Calcium	31.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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