Roasted Garlic Restaurant Style Salsa Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

1 (14 1/2 oz) can diced tomatoes , garlic roasted
1 (10 oz) can rotel
1/2 large yellow onion, chopped
4 garlic cloves, roasted
1 lime, juiced
1 tsp honey
1 jalapeno , with seeds
3/4 bunch cilantro, chopped
1 tsp salt
1/2 tsp cumin

Directions:

Put all ingredients in a blender or food processor and pulse/blend until combined.
* To roast garlic, slice off the top of the garlic head. Place whole head of garlic on a piece of aluminum foil. Drizzle with olive oil. Tightly seal aluminum foil around garlic. Bake in 350 degree oven for 45 minutes. Let cool. Squeeze garlic cloves out.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	17.2 Kcal (72 kJ)
Calories from fat	5.78 Kcal
		% Daily Value*
Total Fat	0.64g	1%
Sodium	234.01mg	10%
Potassium	32.31mg	1%
Total Carbs	2.95g	1%
Sugars	0.89g	4%
Dietary Fiber	0.45g	2%
Protein	0.34g	1%
Vitamin C	4.5mg	8%
Iron	0.2mg	1%
Calcium	7.2mg	1%

Amount Per 100 g
Calories	78.03 Kcal (327 kJ)
Calories from fat	26.21 Kcal
		% Daily Value*
Total Fat	2.91g	1%
Sodium	1061.7mg	10%
Potassium	146.59mg	1%
Total Carbs	13.38g	1%
Sugars	4.05g	4%
Dietary Fiber	2.04g	2%
Protein	1.56g	1%
Vitamin C	20.6mg	8%
Iron	0.9mg	1%
Calcium	32.7mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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