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Roasted Chicken with Balsamic Vinaigrette (Giada De Laurentiis) Recipe

Roasted Chicken with Balsamic Vinaigrette (Giada De Laurentiis) Recipe

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Roasted Chicken with Balsamic Vinaigrette (Giada De Laurentiis)

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Ingredients:

Serving

1/4 cup balsamic vinegar
2 tbsp dijon mustard
2 tbsp fresh lemon juice
2 garlic cloves, chopped
2 tbsp olive oil
salt and freshly ground black pepper
1 (4-lb) whole chicken, cut into pieces (giblets , neck and backbone reserved for another use)
1/2 cup low-salt chicken broth
1 tsp lemon zest
1 tbsp chopped fresh parsley leaves

Directions:

Whisk the vinegar, mustard, lemon juice, garlic, olive oil, salt, and pepper in small bowl to blend. Combine the vinaigrette and chicken pieces in a large resealable plastic bag; seal the bag and toss to coat. Refrigerate, turning the chicken pieces occasionally, for at least 2 hours and up to 1 day.
Preheat the oven to 400 degrees F. Remove chicken from the bag and arrange the chicken pieces on a large greased baking dish. Roast until the chicken is just cooked through, about 1 hour. If your chicken browns too quickly, cover it with foil for the remaining cooking time. Transfer the chicken to a serving platter. Place the baking dish on a burner over medium-low heat. Whisk the chicken broth into the pan drippings, scraping up any browned bits on the bottom of the baking sheet with a wooden spoon and mixing them into the broth and pan drippings. Drizzle the pan drippings over the chicken. Sprinkle the lemon zest and parsley over the chicken, and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	157.98 Kcal (661 kJ)
Calories from fat	80.21 Kcal
		% Daily Value*
Total Fat	8.91g	14%
Cholesterol	220.95mg	74%
Sodium	166.34mg	7%
Potassium	202.38mg	4%
Total Carbs	3.54g	1%
Sugars	1.81g	7%
Dietary Fiber	0.19g	1%
Protein	14.05g	28%
Vitamin C	16.8mg	28%
Vitamin A	3mg	101%
Iron	4.8mg	27%
Calcium	16.3mg	2%

Amount Per 100 g
Calories	128.3 Kcal (537 kJ)
Calories from fat	65.14 Kcal
		% Daily Value*
Total Fat	7.24g	14%
Cholesterol	179.44mg	74%
Sodium	135.09mg	7%
Potassium	164.36mg	4%
Total Carbs	2.87g	1%
Sugars	1.47g	7%
Dietary Fiber	0.15g	1%
Protein	11.41g	28%
Vitamin C	13.7mg	28%
Vitamin A	2.5mg	101%
Iron	3.9mg	27%
Calcium	13.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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