Directions:
- Add rice to boiling water; bring to boil again. Drain. Return rice to pan and add 2 cups of the millk, orange rind, 2-1/2 teaspoons of the vanilla, and salt. Cover and simmer for 1/2 hour or until rice is very tender and liquid has been absorbed. Set aside.
- Marinate 1-3/4 cups glaceed fruit in orange juice.
- Combine in a double boiler: egg yolks, 3/4 cup sugar and remaining 1-1/2 cups milk. Cook over medium heat, stirring constantly, until mixture coats a spoon. Add another 2-1/2 teaspoons vanilla and remove from heat.
- Soften gelatin in cold water and stir into the hot custard mixture until dissolved. Add to the rice and cool to room temperature. Add marinated fruit to pudding and taste for sweetness. More sugar may be added if needed.
- Whip cream with remaining 1/4 cup sugar and remaining 1/2 teaspoon vanilla until stiff and shiny. Fold 3/4 of the cream into the pudding and turn into a 2-quart decorative mold.
- Refrigerate for at least 4 hours or overnight. Unmold onto serving plate and decorate with remaining whipped cream, glaceed fruit and cherries.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 207.29 Kcal (868 kJ) | ||
| Calories from fat | 68.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.66g | 12% | |
|---|---|---|---|
| Cholesterol | 93.54mg | 31% | |
| Sodium | 100.93mg | 4% | |
| Potassium | 183.96mg | 4% | |
| Total Carbs | 27.49g | 9% | |
| Sugars | 11.95g | 48% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 6.33g | 13% | |
| Vitamin C | 5.9mg | 10% | |
| Iron | 1.1mg | 6% | |
| Calcium | 119.5mg | 12% | |
| Amount Per 100 g | |||
| Calories | 86.78 Kcal (363 kJ) | ||
| Calories from fat | 28.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.21g | 12% | |
|---|---|---|---|
| Cholesterol | 39.16mg | 31% | |
| Sodium | 42.25mg | 4% | |
| Potassium | 77.01mg | 4% | |
| Total Carbs | 11.51g | 9% | |
| Sugars | 5g | 48% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 2.65g | 13% | |
| Vitamin C | 2.5mg | 10% | |
| Iron | 0.5mg | 6% | |
| Calcium | 50mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Hungarian Seven-Layer Cake (Dobostorte)
Sugar, Water, Egg yolks and 14 more.. -
Crustless Milk Tart
Milk, Butter or 2 tbsp margarine, Flour, Salt and 4 more.. -
Arroz Con Leche (Spanish Rice Pudding)
Milk, Cinnamon stick, Lemon rind, Salt and 5 more.. -
Lemon Mousse
Lemons, Eggs, separated, Sugar, Unflavored gelatin and 5 more.. -
Milk Chocolate Mousse Cake with Hazelnut Crunch Crust
Unsalted butter, Vanilla extract and 14 more.. -
Grandmother's Bread Pudding
Sugar, Eggs, beaten, Milk, Pumpkin pie spice and 9 more.. -
Brownie Mosaic Cheesecake
Butter, melted, Cocoa powder, Salt, Eggs, Vanilla, Flour and 11 more.. -
Glazed Orange Bavarian Cake
Sugar, Water, Seedless oranges , sliced thin cross-wise and 11 more.. -
Cream Puff Ghosts
Water, Butter, Sugar, Salt and 12 more.. -
Chocolate-Orange Pots de Crème with Candied Orange Peel
Orange, Sugar, divided, Water, Whole milk, Whipping cream and 7 more.. -
Flower Garden Cake
Unflavored gelatin, Orange juice, divided, Eggs, separated and 8 more.. -
Norwegian Blueberry Soup
Unflavored gelatin, Cold water, Fresh orange juice and 5 more.. -
Peppermint Mousse
Unflavored gelatin, Cold water, Milk and 5 more..
Also Try
-
Riz Au Lait (French Rice Pudding)
Milk, Pure vanilla extract or 1 vanilla bean, scrapings and 6 more.. -
A Twist on Rice Krispie Treats
Karo syrup (light corn syrup), White sugar, Peanut butter and 3 more.. -
-
Apricot and Almond Jalousie (Jalousie Aux Amandes El a L'abrico
Puff pastry, Beaten egg, Apricot preserves and 2 more.. -
-
Rice Pudding in a Rice Cooker
Arborio rice (this is measured in your rice cooker measur... and 9 more.. -
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
