Directions:
- In a microwave, melt the chocolate chips and butter; stir until smooth. Cool slightly. In a small bowl, beat the sour cream, sugar and cinnamon until blended; stir in the melted chocolate.
- Spread about 3 tablespoons over each tortilla. Roll up tightly and wrap in plastic wrap. Refrigerate for 1 hour. Sprinkle with cocoa before serving. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 131.96 Kcal (552 kJ) | ||
| Calories from fat | 36.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.04g | 6% | |
|---|---|---|---|
| Cholesterol | 5.04mg | 2% | |
| Sodium | 156.53mg | 7% | |
| Potassium | 53.3mg | 1% | |
| Total Carbs | 20.89g | 7% | |
| Sugars | 2.42g | 10% | |
| Dietary Fiber | 1.07g | 4% | |
| Protein | 3.09g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1mg | 5% | |
| Calcium | 21.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 321.96 Kcal (1348 kJ) | ||
| Calories from fat | 88.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.85g | 6% | |
|---|---|---|---|
| Cholesterol | 12.31mg | 2% | |
| Sodium | 381.93mg | 7% | |
| Potassium | 130.04mg | 1% | |
| Total Carbs | 50.98g | 7% | |
| Sugars | 5.91g | 10% | |
| Dietary Fiber | 2.62g | 4% | |
| Protein | 7.55g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.4mg | 5% | |
| Calcium | 52.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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