Ingredients:
- 1 medium, skinny zucchini, cut into thin slices
- 4 cups, about 1/2 lb, chopped or torn stale bread
Directions:
- Heat a soup pot over medium-high heat. Add oil and the the pancetta or bacon and render 4 minutes. Add rosemary, the garlic, 3/4 of the onions, carrots and zucchini and season with salt and pepper. Saute the veggies 7 to 8 minutes, then add wine and deglaze the pot. Stir in the tomatoes and stock and bring up the heat. When soup boils, reduce to a simmer and stir in bread and beans. Pile the greens into the pot and wilt them into the soup. Simmer the ribollita 5 to 10 minutes, stirring soup as it simmers until it thickens to a dense stew-like consistency. A wooden spoon should be able to stand upright in the pot. Turn off heat, adjust seasonings and ladle into shallow bowls. Top with grated cheese, an additional drizzle of extra-virgin olive oil, and a spoonful of reserved finely chopped raw onions.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 455.24 Kcal (1906 kJ) | ||
| Calories from fat | 219.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.43g | 38% | |
|---|---|---|---|
| Cholesterol | 37.82mg | 13% | |
| Sodium | 1180.73mg | 49% | |
| Potassium | 1500.39mg | 32% | |
| Total Carbs | 27.32g | 9% | |
| Sugars | 7.25g | 29% | |
| Dietary Fiber | 3.91g | 16% | |
| Protein | 26.38g | 53% | |
| Vitamin C | 86.3mg | 144% | |
| Vitamin A | 1mg | 33% | |
| Iron | 2.2mg | 12% | |
| Calcium | 207.1mg | 21% | |
| Amount Per 100 g | |||
| Calories | 75.25 Kcal (315 kJ) | ||
| Calories from fat | 36.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.04g | 38% | |
|---|---|---|---|
| Cholesterol | 6.25mg | 13% | |
| Sodium | 195.17mg | 49% | |
| Potassium | 248mg | 32% | |
| Total Carbs | 4.52g | 9% | |
| Sugars | 1.2g | 29% | |
| Dietary Fiber | 0.65g | 16% | |
| Protein | 4.36g | 53% | |
| Vitamin C | 14.3mg | 144% | |
| Vitamin A | 0.2mg | 33% | |
| Iron | 0.4mg | 12% | |
| Calcium | 34.2mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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