Reuben Salad Recipe

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Reuben Salad
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Ingredients
7
Count
Nutrition
330
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Layer in a 13x9 glass pan, lettuce, beef, sauerkraut and pickles.
  2. If desired mix chili sauce with mayonnaise.
  3. Spread mayonnaise over top of salad.
  4. Sprinkle with cheese.
  5. Cover and refrigerate overnight.
  6. To serve cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 329.79 Kcal (1381 kJ)
Calories from fat 292.93 Kcal
% Daily Value*
Total Fat 32.55g 50%
Cholesterol 32.03mg 11%
Sodium 476.31mg 20%
Potassium 103.56mg 2%
Total Carbs 3.39g 1%
Sugars 1.86g 7%
Dietary Fiber 0.97g 4%
Protein 5.76g 12%
Vitamin C 3.5mg 6%
Iron 0.4mg 2%
Calcium 158.8mg 16%
Amount Per 100 g
Calories 304.11 Kcal (1273 kJ)
Calories from fat 270.12 Kcal
% Daily Value*
Total Fat 30.01g 50%
Cholesterol 29.53mg 11%
Sodium 439.22mg 20%
Potassium 95.5mg 2%
Total Carbs 3.12g 1%
Sugars 1.71g 7%
Dietary Fiber 0.9g 4%
Protein 5.32g 12%
Vitamin C 3.2mg 6%
Iron 0.4mg 2%
Calcium 146.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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