Relistic Peach Cookies Recipe

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Relistic Peach Cookies
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Ingredients
15
Count
Nutrition
226
Calories
Total time
20
Minutes
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Ingredients:

  • 2 eggs
  • 3 3/4 cups all-purpose flour
  • 1/2 cup milk
  • 2/3 cup apricot jam
  • 1/3 cup ground pecans
  • 2 tsp rum
  • 1/4 cup water
  • 2 drops red food coloring
  • 4 drops yellow food coloring

Directions:

  1. Preheat the oven to 325 degrees F (165 degrees C).
  2. Cream together the butter and 1 cup sugar until smooth.
  3. Beat in the eggs, one at a time
  4. Stir in the vanilla.
  5. In a separate bowl combine the flour and baking powder
  6. Stir into the creamed mixture alternately with the milk.
  7. Roll dough into 1 inch balls and place balls 1 inch apart onto an ungreased cookie sheet.
  8. Bake for 15 to 20 minutes in the preheated oven, until cookies start to brown on the bottom. remove from baking sheets and cool on wire racks.
  9. When cookies are completely cool,
  10. Carve a hole into the flat side of each cookie using a small knife
  11. Save the crumbs. In a heatproof bowl,
  12. Melt chocolate chips
  13. Stir frequently until smooth
  14. In a medium bowl,
  15. Stir together the melted chocolate, apricot jam, ground pecans, rum and reserved crumbs until well blended.
  16. Fill the carved out centers of the cookies with the chocolate mixture and stick two cookies together with the filling sides in to form a peach shape.
  17. Divide the remaining cup of sugar into two bowls.
  18. One bowl should contain 1/4 cup and 3/4 cup in the other.
  19. Color the small bowl with the red coloring by working it in with your fingers.
  20. Color the other bowl with the yellow coloring and add a pinch of the red sugar to it to make a peachy color.
  21. Brush each cookie with water and roll them first in the yellow sugar, then dip a part of them into the red sugar to give them a blush. Insert angelica stems into the top for a realistic effect.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 225.64 Kcal (945 kJ)
Calories from fat 85.09 Kcal
% Daily Value*
Total Fat 9.45g 15%
Cholesterol 28.99mg 10%
Sodium 12.58mg 1%
Potassium 77.8mg 2%
Total Carbs 33.08g 11%
Sugars 15.35g 61%
Dietary Fiber 1.01g 4%
Protein 3.07g 6%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 26.4mg 3%
Amount Per 100 g
Calories 356.59 Kcal (1493 kJ)
Calories from fat 134.48 Kcal
% Daily Value*
Total Fat 14.94g 15%
Cholesterol 45.82mg 10%
Sodium 19.88mg 1%
Potassium 122.95mg 2%
Total Carbs 52.27g 11%
Sugars 24.26g 61%
Dietary Fiber 1.59g 4%
Protein 4.85g 6%
Vitamin C 1.3mg 1%
Vitamin A 0.1mg 2%
Iron 0.8mg 3%
Calcium 41.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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