Directions:
- Preheat oven to 350. grease 2 cookie sheets or use parchment paper.
- In a medium bowl combine flour, baking soda, baking powderand salt.
- In a large bowl cream butter and sugar until the mixture is light and fluffy.
- Add vanilla and eggs.Mix it. Srape down the sides of the bowl and mix again. Add sour cream and mix until it is combined.
- Add flour mixture and mix until it is combined.
- Drop cookies on to prepared cookie sheet 3 inches apart (they do spread).
- Bake for 15 minutes or until light brown.Cool them on cookie sheet for 5 minutes and transfer to a wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5661.28 Kcal (23703 kJ) | ||
| Calories from fat | 2413.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 268.17g | 413% | |
|---|---|---|---|
| Cholesterol | 632.54mg | 211% | |
| Sodium | 12945.62mg | 539% | |
| Potassium | 2080.12mg | 44% | |
| Total Carbs | 745.08g | 248% | |
| Sugars | 236.89g | 948% | |
| Dietary Fiber | 53.93g | 216% | |
| Protein | 78.92g | 158% | |
| Vitamin C | 2.3mg | 4% | |
| Vitamin A | 1.7mg | 57% | |
| Iron | 32.2mg | 179% | |
| Calcium | 2051.9mg | 205% | |
| Amount Per 100 g | |||
| Calories | 381.67 Kcal (1598 kJ) | ||
| Calories from fat | 162.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.08g | 413% | |
|---|---|---|---|
| Cholesterol | 42.64mg | 211% | |
| Sodium | 872.76mg | 539% | |
| Potassium | 140.24mg | 44% | |
| Total Carbs | 50.23g | 248% | |
| Sugars | 15.97g | 948% | |
| Dietary Fiber | 3.64g | 216% | |
| Protein | 5.32g | 158% | |
| Vitamin C | 0.2mg | 4% | |
| Vitamin A | 0.1mg | 57% | |
| Iron | 2.2mg | 179% | |
| Calcium | 138.3mg | 205% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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