Red Velvet Puffs With Espresso Frosting Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 3/4 oz soft tofu
1/2 tbsp vanilla extract
1/4 cup sugar
1/4 cup splenda granular
2 tbsp shortening
2 tbsp apple butter
1 1/2 tbsp cocoa
1 1/2 tbsp red food colouring
2 tbsp hot water
3/4 cup flour
1/2 cup whole-wheat flour
1/3 cup low-fat sour cream
4 tbsp 1% milk
1/2 tbsp cider vinegar
1 tsp baking soda
2 oz soft tofu
2 tbsp fat-free cream cheese
1 oz butter, softened
1 tsp instant espresso powder (or to taste)
3 tbsp powdered sugar
1 tbsp raw sugar

Directions:

Preheat oven to 350F, grease 24 mini-muffin cups.
Puree tofu and vanilla extract, set aside.
Cream sugar, Splenda, shortening and apple butter.
Add tofu puree and blend well.
Make a paste of the cocoa, food colouring, and hot water, add to above mixture.
Combine flours in another small bowl, as well as combining sour cream and milk in yet another bowl.
Add flour and sour cream mixtures, alternating, to form a smooth batter.
Combine vinegar and baking soda, quickly fold into batter.
Portion cupcakes into prepared tins.
Bake 15 minutes and turn out immediately onto wire racks to cool completely.
In a food processor or blender, puree tofu, cream cheese, butter, espresso powder and powdered sugar until smooth and fluffy.
Ice cupcakes, and decorate each with a sprinkle of the raw sugar.
Keep in the refrigerator until serving.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	107.26 Kcal (449 kJ)
Calories from fat	43.69 Kcal
		% Daily Value*
Total Fat	4.85g	7%
Cholesterol	3.88mg	1%
Sodium	203.09mg	8%
Potassium	93.81mg	2%
Total Carbs	13.81g	5%
Sugars	5.07g	20%
Dietary Fiber	0.71g	3%
Protein	2.14g	4%
Iron	0.6mg	3%
Calcium	38mg	4%

Amount Per 100 g
Calories	287.82 Kcal (1205 kJ)
Calories from fat	117.24 Kcal
		% Daily Value*
Total Fat	13.03g	7%
Cholesterol	10.41mg	1%
Sodium	544.97mg	8%
Potassium	251.73mg	2%
Total Carbs	37.06g	5%
Sugars	13.62g	20%
Dietary Fiber	1.89g	3%
Protein	5.73g	4%
Vitamin C	0.1mg	0%
Iron	1.5mg	3%
Calcium	102mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Apple Butter Spice Cake

Butter, melted, Apple butter, Brown sugar and 16 more..
Double Chip Coconut Drops

Sugar, Brown sugar, Butter, Shortening, Silken tofu, Honey and 10 more..
Espresso Brownie Cake With Kahlua Icing

Butter, cut into small pieces and 11 more..
Chocolate Oatmeal Cake

Cocoa, Oatmeal, Water, Granulated sugar, Brown sugar and 6 more..
Cherry-Red Raspberry Pie

Flour, Cake flour, Butter flavor crisco, Whole egg and 11 more..
Walnut Brownie Loaf W/Cocoa Fudge Frosting

Butter, Sugar, Brown sugar (packed), Vanilla, Eggs and 12 more..
Pumpkin Cinnamon Roll Scones

Butter, softened, Brown sugar, Cinnamon, Whole wheat flour and 15 more..
Smartie Pants Cookie Drops

Shortening, Brown sugar, Granulated sugar, Vanilla, Water and 8 more..
Fusion Cookies

Shortening, Tahini (sesame butter), Brown sugar, Egg and 8 more..
Frosted Pineapple Cake

Sugar, Flour, Baking soda, Eggs and 5 more..
Chocolate-Covered Strawberries Cake

Butter, softened, Sugar, divided, Vanilla extract, Flour and 12 more..
Spicy Apple Cake

Flour, Whole wheat flour, Brown sugar and 11 more..
Puffers

Wheat flour, Buchwheat flour, Milk , lukewarm, Egg, Yeast and 4 more..
Poppy Seed Orange Muffins

Flour, Sugar, Sour cream, Butter, softened, Egg and 9 more..