Real German Baked Apples Recipe

Posted by
Rate It!
Real German Baked Apples
Add your photo!
Ingredients
6
Count
Nutrition
143
Calories
Total time
28
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat the oven to 375 degrees F (190 degrees C). Place the cored apples upright in a shallow baking dish.
  2. In a medium bowl, whip the egg white until it holds a stiff peak. Sprinkle in the sugar, and whip just a bit more. Stir in the cinnamon, raisins, and toffee until evenly distributed. Spoon into the cores of the apples.
  3. Bake uncovered for 5 to 10 minutes in the preheated oven, until the meringue is crisped. Allow to cool slightly before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 142.87 Kcal (598 kJ)
Calories from fat 3.87 Kcal
% Daily Value*
Total Fat 0.43g 1%
Cholesterol 1.28mg 0%
Sodium 20.22mg 1%
Potassium 246.07mg 5%
Total Carbs 33.48g 11%
Sugars 22.98g 92%
Dietary Fiber 4.76g 19%
Protein 1g 2%
Vitamin C 0.1mg 0%
Iron 0.1mg 1%
Calcium 20.9mg 2%
Amount Per 100 g
Calories 62.81 Kcal (263 kJ)
Calories from fat 1.7 Kcal
% Daily Value*
Total Fat 0.19g 1%
Cholesterol 0.56mg 0%
Sodium 8.89mg 1%
Potassium 108.17mg 5%
Total Carbs 14.72g 11%
Sugars 10.1g 92%
Dietary Fiber 2.09g 19%
Protein 0.44g 2%
Calcium 9.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top