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Raspberry White Cake With Chocolate Cream Cheese Frosting Recipe

Raspberry White Cake With Chocolate Cream Cheese Frosting Recipe

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Raspberry White Cake With Chocolate Cream Cheese Frosting

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Ingredients:

Serving

1 white cake mix
3 egg whites
1 1/4 cups water
1/2 cup butter, softened (1 stick)
1 cup raspberry preserves (seedless )
1/2 cup butter, softened (1 stick)
2 (8 oz) packages cream cheese (softened )
1 1/2 tsp vanilla
2 tbsp whipping cream
3 cups sifted confectioners' sugar
4 oz semisweet chocolate, melted
2 cups cool whip frozen whipped topping, thawed

Directions:

Prepare cake mix as directed with the egg whites,water, & butter.
Immediately from the oven place in the freezer for a minimum of 45 minutes.(you can freeze cake up to a week).
In a large bowl blend together the first 4 ingredients for the icing. Do not over beat.
Let chocolate cool a bit & add to icing. Stir in by hand.
Add the cool whip & stir gently again.
Let sit over night if you can.
When ready to serve cake use a wooden spoon & make holes here & there on cake.
Heat the raspberry preserves in the microwave on low power until it thins out. (I add a bit of water).
Spoon preserves in to holes of cake.
Spread frosting on cake. (Put back in fridge until ready to serve.).
Caramel is delicious in place of raspberries.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	996.62 Kcal (4173 kJ)
Calories from fat	726.09 Kcal
		% Daily Value*
Total Fat	80.68g	124%
Cholesterol	212.53mg	71%
Sodium	200.22mg	8%
Potassium	251.94mg	5%
Total Carbs	65.99g	22%
Sugars	21.3g	85%
Dietary Fiber	1.82g	7%
Protein	7.08g	14%
Vitamin C	0.7mg	1%
Vitamin A	0.6mg	19%
Iron	1.1mg	6%
Calcium	117.7mg	12%

Amount Per 100 g
Calories	295.02 Kcal (1235 kJ)
Calories from fat	214.94 Kcal
		% Daily Value*
Total Fat	23.88g	124%
Cholesterol	62.91mg	71%
Sodium	59.27mg	8%
Potassium	74.58mg	5%
Total Carbs	19.54g	22%
Sugars	6.31g	85%
Dietary Fiber	0.54g	7%
Protein	2.1g	14%
Vitamin C	0.2mg	1%
Vitamin A	0.2mg	19%
Iron	0.3mg	6%
Calcium	34.8mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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