Directions:
- Proof yeast in warm water.
- Meanwhile, in a mixer bowl beat the margarine or butter with an electric mixer on medium speed for 30 seconds. Add 1 cup of the flour, the rolled oats, milk, eggs, brown sugar, salt, and the yeast mixture.
- Beat on low speed of an electric mixer for 30 seconds, scraping sides of bowl constantly. Beat on high speed for 3 minutes. Beat or stir in the remaining flour till well blended.
- Grease two 8-inch round baking pans or one 13x9x2-inch baking pan. Spread half of the dough evenly in prepared pans.
- Combine the preserves and the almonds. Spread preserves mixture evenly over dough in pans. Spoon remaining dough in small mounds on top of the preserves mixture, covering as much of the preserves as possible.
- For topping, in a mixing bowl combine the 1/4 cup flour, the sugar, oats, and cinnamon. Cut in the margarine or butter to make a crumb mixture. Sprinkle topping evenly over top layer of dough. Cover and let rise in a warm place till nearly double (30 or 40 minutes).
- Bake in a 350 degree oven for 30 to 35 minutes for the 8-inch round pans or 35 to 40 minutes for the 13x9x2-inch pan. Cool slightly.
- Drizzle with Powdered Sugar Icing: In a mixing bowl stir together the powdered sugar and vanilla. Stir in enough of the milk to make an icing of drizzling consistency.
- Note: times are approximate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 301.53 Kcal (1262 kJ) | ||
| Calories from fat | 104.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.62g | 18% | |
|---|---|---|---|
| Cholesterol | 30.86mg | 10% | |
| Sodium | 123.47mg | 5% | |
| Potassium | 131.01mg | 3% | |
| Total Carbs | 43.51g | 15% | |
| Sugars | 9.63g | 39% | |
| Dietary Fiber | 2.29g | 9% | |
| Protein | 6.34g | 13% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.9mg | 5% | |
| Calcium | 36.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 301.36 Kcal (1262 kJ) | ||
| Calories from fat | 104.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.61g | 18% | |
|---|---|---|---|
| Cholesterol | 30.84mg | 10% | |
| Sodium | 123.4mg | 5% | |
| Potassium | 130.94mg | 3% | |
| Total Carbs | 43.48g | 15% | |
| Sugars | 9.62g | 39% | |
| Dietary Fiber | 2.29g | 9% | |
| Protein | 6.33g | 13% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.9mg | 5% | |
| Calcium | 36.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Cinnamon Rolls Homemade Simply
All-purpose flour, Active dry yeast, White sugar, Eggs and 14 more.. -
Christmas Morning Croissants
Active dry yeast, Warm water (110 degrees to 115 degrees ) and 7 more.. -
Grandma's Rolls
Active dry yeast (1 1/5 package yeast), Warm water and 9 more.. -
Angel Biscuits
Active dry yeast, Warm water (105 degrees ), Buttermilk and 6 more.. -
Grilled Salad Pizza
Dry yeast (about 2 1/4 tsp), Warm water (100o to 110o) and 15 more.. -
Everything But The... Blackberry Cobbler
Fresh blackberries, White sugar, Cold water, Cornstarch and 10 more.. -
Gloria's Sausage Gravy with Biscuits
Sage flavored ground breakfast sausage, Chopped onion and 17 more.. -
Fresh Pear Bread
Pears - peeled, cored and shredded and 12 more.. -
Demigod Cake
Warm water, Active dry yeast, Sugar, Sugar and 16 more.. -
Raspberry-Filled Cinnamon Muffins
All-purpose flour, Sugar, Baking powder, Ground cinnamon and 8 more.. -
Easy Cardamom Bread
Warm whole milk (110 degrees f (43 degrees cup)) and 15 more.. -
Cinnamon Roll Tea Ring With Cherry Frosting
Warm water, Active dry yeast, Sugar, Salt, Flour and 11 more.. -
Applesauce Cake With Cream Cheese Frosting
Sugar, All-purpose flour, Baking soda, Salt, Cinnamon and 9 more..
Also Try
-
-
-
-
-
-
Buttery Raspberry Streusel-Filled Coffee Cake
Dark brown sugar , packed, Walnuts, finely ground and 12 more.. -
-
-
-
Raspberry or Blueberry Almond Coffee Cake
Fresh raspberry (or blueberries), Brown sugar, Flour and 12 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
