Preheat the oven to 350 degrees F.
Grease and line a 9 springform pan.
Beat all the cake ingredients together until smooth, pour into the pan, and smooth the top.
Bake for 40 to 45 minutes until golden and risen.
Let cool completely.
Meanwhile, whisk the cornstarch and 2 tablespoons icing sugar into the remaining coconut milk.
Bring the custard to a boil, then whisk in the coconut milk mixture.
Keep whisking until it come to a boil and is fairly thick.
Pour into a bowl, cover immediately with plastic wrap, and let cool.
Mix the coconut rum with the lime zest and juice and 2 tablespoons of the icing sugar.
Crush half of the raspberries and mix together with the raspberry jam, then fold in the remaining whole berries.
Cut the cooled cake into cubes and put a layer on the bottom of your serving bowl.
Sprinkle with some of the rum mixture, then top with some of the raspberry mixture.
Repeat, but this time with the custard.
Keep layering, alternating fruit layer with custard layer, until all the ingredients are used up.
Whip the cream with the remaining icing sugar until soft peaks form, then spread over the top of the trifle.
Refrigerate for at least 4 hours - the longer it stands, the more the flavours mingle.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	675.17 Kcal (2827 kJ)
Calories from fat	276 Kcal
		% Daily Value*
Total Fat	30.67g	47%
Cholesterol	186.98mg	62%
Sodium	150.36mg	6%
Potassium	526.86mg	11%
Total Carbs	94.42g	31%
Sugars	31.93g	128%
Dietary Fiber	3.14g	13%
Protein	8.18g	16%
Vitamin C	7.2mg	12%
Vitamin A	0.2mg	6%
Iron	2.6mg	15%
Calcium	172.4mg	17%

Amount Per 100 g
Calories	305.87 Kcal (1281 kJ)
Calories from fat	125.04 Kcal
		% Daily Value*
Total Fat	13.89g	47%
Cholesterol	84.71mg	62%
Sodium	68.12mg	6%
Potassium	238.69mg	11%
Total Carbs	42.77g	31%
Sugars	14.46g	128%
Dietary Fiber	1.42g	13%
Protein	3.7g	16%
Vitamin C	3.2mg	12%
Vitamin A	0.1mg	6%
Iron	1.2mg	15%
Calcium	78.1mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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