Raspberry-Chocolate Tart Recipe

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Raspberry-Chocolate Tart
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Ingredients
9
Count
Nutrition
1600
Calories
Total time
38
Minutes
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Ingredients:

Directions:

  1. Process chocolate wafers in a food processor until finely crushed. With processor running, pour 1/2 cup melted butter through food chute; pulse just until crumbs are moistened. Press crumb mixture into a 9-inch tart pan.
  2. Bake at 350° for 8 minutes. Cool crust while preparing filling.
  3. Combine 1/2 cup whipping cream, corn syrup, and 2 tablespoons butter in a small saucepan. Bring to a boil over medium heat, stirring constantly. Remove from heat; add chocolate morsels, stirring until smooth. Pour chocolate mixture into crust (crust will be warm). Cool 1 hour.
  4. Arrange 2 cups raspberries, stemmed side down, in concentric circles on top of filling. Chill, uncovered, 1 hour or until firm. Serve with dollops of sweetened whipped cream. Garnish, if desired. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1599.62 Kcal (6697 kJ)
Calories from fat 1292.11 Kcal
% Daily Value*
Total Fat 143.57g 221%
Cholesterol 387.85mg 129%
Sodium 263.76mg 11%
Potassium 510.49mg 11%
Total Carbs 85.61g 29%
Sugars 52.23g 209%
Dietary Fiber 18.07g 72%
Protein 7.06g 14%
Vitamin C 64.6mg 108%
Vitamin A 1.4mg 47%
Iron 3.6mg 20%
Calcium 149.1mg 15%
Amount Per 100 g
Calories 307.47 Kcal (1287 kJ)
Calories from fat 248.36 Kcal
% Daily Value*
Total Fat 27.6g 221%
Cholesterol 74.55mg 129%
Sodium 50.7mg 11%
Potassium 98.12mg 11%
Total Carbs 16.46g 29%
Sugars 10.04g 209%
Dietary Fiber 3.47g 72%
Protein 1.36g 14%
Vitamin C 12.4mg 108%
Vitamin A 0.3mg 47%
Iron 0.7mg 20%
Calcium 28.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.2
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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