Raspberry-White Chocolate Cheesecake Bars Recipe

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Raspberry-White Chocolate Cheesecake Bars
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Ingredients:

Directions:

  1. Preheat oven to 350ºF. In a food processor, blend wafer cookies until completely crushed. Transfer to a bowl, pour in melted butter and mix until crumbs are evenly moistened. Pour crumbs into a 9-inch square baking pan, and use your fingers to press into an even layer over bottom and about 1/2 inch up sides of pan. Bake for 8 minutes, until firm. Transfer to a wire rack and let cool completely. Reduce oven temperature to 250ºF.
  2. Combine raspberries and 1 Tbsp. sugar in a food processor and blend until smooth. Strain through a fine-mesh sieve into a bowl; discard solids. Using an electric mixer at medium speed, beat cream cheese and remaining 1/4 cup plus 1 Tbsp. sugar until smooth. Add eggs and yolks one at a time, beating briefly after each addition. Add flour and vanilla and mix just until combined. Fold in white chocolate.
  3. Pour cheesecake mixture over cooled crust, spreading evenly. Drop spoonfuls of raspberry puree on top and, using a toothpick, drag raspberry puree through cheesecake to create a marbled effect, taking care not to drag in crust. Bake until edges are pale golden and cheesecake is just set in center, 1 hour and 15 to 20 minutes. Let cool completely on a wire rack, then cover and refrigerate until fully chilled, at least 2 hours. Cut and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 481.57 Kcal (2016 kJ)
Calories from fat 293.82 Kcal
% Daily Value*
Total Fat 32.65g 50%
Cholesterol 116.95mg 39%
Sodium 385.79mg 16%
Potassium 215.7mg 5%
Total Carbs 41.25g 14%
Sugars 26.89g 108%
Dietary Fiber 1.99g 8%
Protein 7.65g 15%
Vitamin C 4.8mg 8%
Vitamin A 0.1mg 3%
Iron 1.6mg 9%
Calcium 95.8mg 10%
Amount Per 100 g
Calories 337.24 Kcal (1412 kJ)
Calories from fat 205.76 Kcal
% Daily Value*
Total Fat 22.86g 50%
Cholesterol 81.9mg 39%
Sodium 270.17mg 16%
Potassium 151.06mg 5%
Total Carbs 28.89g 14%
Sugars 18.83g 108%
Dietary Fiber 1.39g 8%
Protein 5.36g 15%
Vitamin C 3.4mg 8%
Vitamin A 0.1mg 3%
Iron 1.2mg 9%
Calcium 67.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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