Raisin Nut Clusters Recipe

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Raisin Nut Clusters
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Ingredients:

Directions:

  1. Melt chocolate chips in top part of double boiler over hot water.
  2. Add condensed milk and cook for 10 minutes, or until thickened, stirring constantly.
  3. Add raisins and peanuts.
  4. Drop from tablespoon onto wax paper.
  5. Refrigerate until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 317 Kcal (1327 kJ)
Calories from fat 155.2 Kcal
% Daily Value*
Total Fat 17.24g 27%
Cholesterol 1.2mg 0%
Sodium 12.33mg 1%
Potassium 285.54mg 6%
Total Carbs 42.1g 14%
Sugars 17.59g 70%
Dietary Fiber 5.06g 20%
Protein 4.7g 9%
Vitamin C 1.1mg 2%
Iron 2.2mg 12%
Calcium 27.8mg 3%
Amount Per 100 g
Calories 447.3 Kcal (1873 kJ)
Calories from fat 218.99 Kcal
% Daily Value*
Total Fat 24.33g 27%
Cholesterol 1.7mg 0%
Sodium 17.4mg 1%
Potassium 402.91mg 6%
Total Carbs 59.4g 14%
Sugars 24.82g 70%
Dietary Fiber 7.13g 20%
Protein 6.63g 9%
Vitamin C 1.6mg 2%
Iron 3.1mg 12%
Calcium 39.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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