Directions:
- Cook 1 pound raisins and 1 cup water over medium high heat for 15 minutes.
- Add 1 cup cold water.
- In large mixing bowl cream 1/2 cup shortening and 2 cups sugar.
- Add 1 teaspoons Salt, 1 teaspoons Ginger, 1 teaspoons Cinnamon and 1 teaspoons Baking soda, mix well.
- Add raisins and water. Add 4 cups flour. Mix well.
- Put in a 13x9 inch greased baking pan.
- Bake in preheated 350 degree oven for 1 hour or until toothpick comes out clean. Cool in pan.
- Frost with Glaze. Cut into bar cookies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 301.62 Kcal (1263 kJ) | ||
| Calories from fat | 93.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.34g | 16% | |
|---|---|---|---|
| Sodium | 717.88mg | 30% | |
| Potassium | 220.43mg | 5% | |
| Total Carbs | 50.52g | 17% | |
| Sugars | 10.35g | 41% | |
| Dietary Fiber | 4.14g | 17% | |
| Protein | 3.79g | 8% | |
| Vitamin C | 1mg | 2% | |
| Iron | 2.2mg | 12% | |
| Calcium | 82.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 317.14 Kcal (1328 kJ) | ||
| Calories from fat | 97.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.87g | 16% | |
|---|---|---|---|
| Sodium | 754.81mg | 30% | |
| Potassium | 231.77mg | 5% | |
| Total Carbs | 53.11g | 17% | |
| Sugars | 10.88g | 41% | |
| Dietary Fiber | 4.36g | 17% | |
| Protein | 3.98g | 8% | |
| Vitamin C | 1mg | 2% | |
| Iron | 2.3mg | 12% | |
| Calcium | 87mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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