Rainbow Sherbet Roll Recipe

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Rainbow Sherbet Roll
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Ingredients
6
Count
Nutrition
77
Calories
Total time
495
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350ºF. Line 15 1/2x10 1/2x1-inch jelly roll pan with waxed paper.
  2. Beat cake mix and cold water in extra-large glass or metal bowl on low speed 30 seconds; beat on medium speed 1 minute. Spread half of the batter in pan. Spread remaining batter in ungreased 9x5x3-inch loaf pan.
  3. Bake jelly roll pan 20 to 25 minutes, loaf pan 35 to 45 minutes, or until top springs back when touched lightly in center. Reserve loaf pan for another use. Cool jelly roll pan 10 minutes. Loosen cake from edges of pan; turn upside down onto towel sprinkled with powdered sugar. Carefully remove waxed paper. Trim off stiff edges of cake if necessary. Carefully roll hot cake and towel from narrow end. Cool completely on wire rack, about 1 hour.
  4. Unroll cake; remove towel. Beginning at a narrow end, spread raspberry sherbet on one-third of cake, orange sherbet on next third of cake and lime sherbet on remaining cake. Roll up carefully. Place roll, seam side down, on 18x12-inch piece of aluminum foil. Wrap in foil; freeze at least 6 hours until firm. Remove from freezer 15 minutes before serving. Cut roll into 3/4-inch slices. Store wrapped in freezer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 77.04 Kcal (323 kJ)
Calories from fat 8.65 Kcal
% Daily Value*
Total Fat 0.96g 1%
Cholesterol 1.66mg 1%
Sodium 27.3mg 1%
Potassium 20.19mg 0%
Total Carbs 16.8g 6%
Sugars 14.03g 56%
Dietary Fiber 0.19g 1%
Protein 0.89g 2%
Vitamin C 0.7mg 1%
Calcium 26.3mg 3%
Amount Per 100 g
Calories 73.58 Kcal (308 kJ)
Calories from fat 8.27 Kcal
% Daily Value*
Total Fat 0.92g 1%
Cholesterol 1.59mg 1%
Sodium 26.08mg 1%
Potassium 19.29mg 0%
Total Carbs 16.04g 6%
Sugars 13.4g 56%
Dietary Fiber 0.18g 1%
Protein 0.85g 2%
Vitamin C 0.6mg 1%
Calcium 25.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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