Quick Spanish Marinating Sauce Recipe

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Quick Spanish Marinating Sauce
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Ingredients
7
Count
Nutrition
84
Calories
Total time
6
Minutes
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Ingredients:

Directions:

  1. Sauté 1/2 tsp. bottled minced garlic, 1/2 tsp. ground oregano, and 1/4 tsp. ground cumin in 1 tsp. olive oil in small saucepan over medium heat 1 minute. Stir in 1/4 cup fresh orange juice, 2 Tbsp. fresh lemon juice, and 1 Tbsp. fresh lime juice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.62 Kcal (350 kJ)
Calories from fat 41.85 Kcal
% Daily Value*
Total Fat 4.65g 7%
Sodium 2.48mg 0%
Potassium 194.73mg 4%
Total Carbs 10.61g 4%
Sugars 6.23g 25%
Dietary Fiber 0.3g 1%
Protein 0.84g 2%
Vitamin C 48mg 80%
Iron 0.6mg 3%
Calcium 26.2mg 3%
Amount Per 100 g
Calories 72.82 Kcal (305 kJ)
Calories from fat 36.44 Kcal
% Daily Value*
Total Fat 4.05g 7%
Sodium 2.16mg 0%
Potassium 169.59mg 4%
Total Carbs 9.24g 4%
Sugars 5.42g 25%
Dietary Fiber 0.26g 1%
Protein 0.73g 2%
Vitamin C 41.8mg 80%
Iron 0.5mg 3%
Calcium 22.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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