Quick Fudge Frosting Recipe

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Quick Fudge Frosting
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Ingredients
4
Count
Nutrition
727
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 2 squares (1 oz. each) semisweet chocolate
  • 3 cups sifted confectioners sugar
  • 1/4 cup butter or margarine
  • 1/4 cup hot milk

Directions:

  1. Melt chocolate in top of double boiler
  2. Add sugar, butter or margarine and hot milk
  3. Remove from heat
  4. Beat until smooth
  5. For thicker consistency, add a little more sugar
  6. For smooth consistency, add a few drops of milk
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 727.18 Kcal (3045 kJ)
Calories from fat 578.05 Kcal
% Daily Value*
Total Fat 64.23g 99%
Cholesterol 127.01mg 42%
Sodium 39.98mg 2%
Potassium 343.7mg 7%
Total Carbs 43.16g 14%
Sugars 37.44g 150%
Dietary Fiber 4.03g 16%
Protein 5.34g 11%
Vitamin A 0.6mg 19%
Iron 1.7mg 9%
Calcium 103mg 10%
Amount Per 100 g
Calories 413.29 Kcal (1730 kJ)
Calories from fat 328.53 Kcal
% Daily Value*
Total Fat 36.5g 99%
Cholesterol 72.19mg 42%
Sodium 22.72mg 2%
Potassium 195.34mg 7%
Total Carbs 24.53g 14%
Sugars 21.28g 150%
Dietary Fiber 2.29g 16%
Protein 3.03g 11%
Vitamin A 0.3mg 19%
Iron 1mg 9%
Calcium 58.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.1
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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