Quick Fluffy Frosting Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

1 1/2 cups cold 1% low-fat milk
1 (85 g) envelope whipped dessert topping mix
1 (113 g) package jell-o instant vanilla flavor pudding

Directions:

BEAT milk, whipped topping mix and pudding mixes in deep narrow-bottom bowl with electric mixer on low speed until blended.
BEAT on high until mixture forms soft peaks.
STORE cake with frosting in the fridge.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	13.59 Kcal (57 kJ)
Calories from fat	3.05 Kcal
		% Daily Value*
Total Fat	0.34g	1%
Cholesterol	1.53mg	1%
Sodium	14.36mg	1%
Potassium	45.89mg	1%
Total Carbs	1.65g	1%
Sugars	1.63g	7%
Protein	0.92g	2%
Calcium	38.1mg	4%

Amount Per 100 g
Calories	44.33 Kcal (186 kJ)
Calories from fat	9.93 Kcal
		% Daily Value*
Total Fat	1.1g	1%
Cholesterol	4.97mg	1%
Sodium	46.81mg	1%
Potassium	149.64mg	1%
Total Carbs	5.38g	1%
Sugars	5.31g	7%
Protein	3g	2%
Calcium	124.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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