Quick Brownies Recipe

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Quick Brownies
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Ingredients
5
Count
Nutrition
286
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. In a large bowl, beat the first four ingredients until blended. Stir in chips.
  2. Pour into a greased 11-in. x 7-in. baking pan. Bake at 350° for 35-40 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Yield: 18 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 285.78 Kcal (1197 kJ)
Calories from fat 170.45 Kcal
% Daily Value*
Total Fat 18.94g 29%
Cholesterol 31.88mg 11%
Sodium 290.92mg 12%
Potassium 153.88mg 3%
Total Carbs 29.45g 10%
Sugars 11.06g 44%
Dietary Fiber 1.11g 4%
Protein 3.76g 8%
Vitamin A 0.1mg 2%
Iron 1.8mg 10%
Calcium 58.4mg 6%
Amount Per 100 g
Calories 480.26 Kcal (2011 kJ)
Calories from fat 286.44 Kcal
% Daily Value*
Total Fat 31.83g 29%
Cholesterol 53.57mg 11%
Sodium 488.89mg 12%
Potassium 258.6mg 3%
Total Carbs 49.49g 10%
Sugars 18.59g 44%
Dietary Fiber 1.86g 4%
Protein 6.32g 8%
Vitamin A 0.1mg 2%
Iron 3.1mg 10%
Calcium 98.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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