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Quick and Easy Peach Cobbler Recipe

Quick and Easy Peach Cobbler Recipe

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Ingredients:

Serving

6 tbsp butter
1 cup sugar
3/4 cup flour
3/4 cup milk
1 tsp vanilla extract
1 (17 oz) can peach slices in syrup

Directions:

Heat oven to 425.
Spoon butter in an 8x8 inch casserole dish. Place in oven so the butter can melt.
Sift the flour and sugar together.
Slowly stir in milk.
Add the vanilla extract.
Pour mixture into baking dish.
Spoon in peaches.
Then, pour the peach syrup over the peaches.
The peaches will sink in, so don't stir the mixture.
Bake for 30-40 minutes or until brown.
NOTE: The size of the can of peaches will vary, so just use whatever size you have available. Either way it'll turn out great!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	313.74 Kcal (1314 kJ)
Calories from fat	138.12 Kcal
		% Daily Value*
Total Fat	15.35g	24%
Cholesterol	31.14mg	10%
Sodium	432.18mg	18%
Potassium	93.73mg	2%
Total Carbs	41.11g	14%
Sugars	21.93g	88%
Dietary Fiber	2.12g	8%
Protein	3.47g	7%
Vitamin A	0.1mg	5%
Iron	1.2mg	7%
Calcium	96.5mg	10%

Amount Per 100 g
Calories	314.29 Kcal (1316 kJ)
Calories from fat	138.36 Kcal
		% Daily Value*
Total Fat	15.37g	24%
Cholesterol	31.2mg	10%
Sodium	432.94mg	18%
Potassium	93.9mg	2%
Total Carbs	41.18g	14%
Sugars	21.97g	88%
Dietary Fiber	2.12g	8%
Protein	3.48g	7%
Vitamin A	0.1mg	5%
Iron	1.2mg	7%
Calcium	96.7mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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