Pumpkin PeachTrifle Recipe

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Pumpkin PeachTrifle
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Ingredients
9
Count
Nutrition
182
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. In a medium large saucepan, combine fruit, sugar, cinnamon, salt and brandy.
  3. Simmer fruit until soft, about 10 minutes.
  4. Mean while, prepare cake mix as directed adding one cup of pumpkin to the cake batter, mixing well.
  5. Pour equally into three 8-inch pie tins.(If using an 8-inch round instead of pie tins, slice cake into three layers when cooled).
  6. If using tins, bake for about 15 minutes or until golden brown.
  7. If using 8-inch rounds, bake according to package instruction.
  8. Prepare pudding according to package instructions and set aside.
  9. To assemble, place first cake layer in a trifle bowl.
  10. Add a layer, (about 3/4-inch thick) of fruit mixture.
  11. Spoon one third of the pudding on top of the fruit layer.
  12. Add second cake layer and repeat directs.
  13. Top with third cake layer and repeat process, ending with pudding.
  14. Decorate top of trifle with cooked slices of fruit, whipped cream or both.
  15. Refrigerate for at least one hour or overnight.
  16. Spoon into dessert bowls or parfait glasses.
  17. Serves with dollop of whipped cream.
  18. Serves approximately eight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 182.08 Kcal (762 kJ)
Calories from fat 1.94 Kcal
% Daily Value*
Total Fat 0.22g 0%
Sodium 181.05mg 8%
Potassium 388.37mg 8%
Total Carbs 42.35g 14%
Sugars 30.03g 120%
Dietary Fiber 5.6g 22%
Protein 1.48g 3%
Vitamin C 14.4mg 24%
Vitamin A 0.3mg 10%
Iron 0.4mg 2%
Calcium 30.3mg 3%
Amount Per 100 g
Calories 64.86 Kcal (272 kJ)
Calories from fat 0.69 Kcal
% Daily Value*
Total Fat 0.08g 0%
Sodium 64.49mg 8%
Potassium 138.34mg 8%
Total Carbs 15.08g 14%
Sugars 10.7g 120%
Dietary Fiber 2g 22%
Protein 0.53g 3%
Vitamin C 5.1mg 24%
Vitamin A 0.1mg 10%
Iron 0.1mg 2%
Calcium 10.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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