Pumpkin-Honey Chocolate Chip Cookies Recipe

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Pumpkin-Honey Chocolate Chip Cookies
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Ingredients:

Directions:

  1. In large bowl, combine flour, sugar, spices, baking soda, baking powder & salt.
  2. In medium bowl, whisk eggs lightly. Stir in pumpkin, grated carrot, honey & melted butter. Whisk until combined then stir in the chocolate chips.
  3. Pour the wet ingredients into the dry ingredients and stir just until combined. Don't over mix.
  4. Spread a sheet of parchment paper over cookie sheets & drop 1 Tablespoon of batter for each cookie about 2-3 inches apart on parchment.
  5. Bake at 350 degrees for 15 minutes, then cool on cookie sheet for about 5 minutes before removing to wire racks to cool the rest of the way.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 378.05 Kcal (1583 kJ)
Calories from fat 118.6 Kcal
% Daily Value*
Total Fat 13.18g 20%
Cholesterol 56.17mg 19%
Sodium 260.69mg 11%
Potassium 172.26mg 4%
Total Carbs 62.16g 21%
Sugars 32.92g 132%
Dietary Fiber 3.83g 15%
Protein 5.69g 11%
Vitamin C 1.5mg 2%
Vitamin A 0.4mg 15%
Iron 1.6mg 9%
Calcium 41.1mg 4%
Amount Per 100 g
Calories 284.91 Kcal (1193 kJ)
Calories from fat 89.39 Kcal
% Daily Value*
Total Fat 9.93g 20%
Cholesterol 42.33mg 19%
Sodium 196.46mg 11%
Potassium 129.82mg 4%
Total Carbs 46.84g 21%
Sugars 24.81g 132%
Dietary Fiber 2.88g 15%
Protein 4.29g 11%
Vitamin C 1.1mg 2%
Vitamin A 0.3mg 15%
Iron 1.2mg 9%
Calcium 31mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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