Pumpkin Eaters Muffins Recipe

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Pumpkin Eaters Muffins
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Ingredients
5
Count
Nutrition
83
Calories
Total time
15
Minutes
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Ingredients:

  • 1 cup solid pack pumpkin
  • 2/3 cup water
  • 2 eggs
  • 6 oz. mini chocolate chips

Directions:

  1. Preheat oven to 350 degrees
  2. Combine all ingredients in a bowl and stir until mixed.
  3. Fill muffin pans 2/3 full.
  4. Bake at 350 for 15-20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.45 Kcal (349 kJ)
Calories from fat 38.49 Kcal
% Daily Value*
Total Fat 4.28g 7%
Cholesterol 27.28mg 9%
Sodium 51.88mg 2%
Potassium 72.47mg 2%
Total Carbs 10.11g 3%
Sugars 0.29g 1%
Dietary Fiber 0.1g 0%
Protein 1.76g 4%
Vitamin C 0.9mg 1%
Iron 0.5mg 3%
Calcium 13.6mg 1%
Amount Per 100 g
Calories 187.92 Kcal (787 kJ)
Calories from fat 86.68 Kcal
% Daily Value*
Total Fat 9.63g 7%
Cholesterol 61.43mg 9%
Sodium 116.83mg 2%
Potassium 163.19mg 2%
Total Carbs 22.76g 3%
Sugars 0.65g 1%
Dietary Fiber 0.22g 0%
Protein 3.96g 4%
Vitamin C 2mg 1%
Iron 1.2mg 3%
Calcium 30.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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