Pumpkin Bread For Pagans Recipe

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Pumpkin Bread For Pagans
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Ingredients:

Directions:

  1. Combine all dry ingredients in a large bowl.
  2. In a different bowl, combine pumpkin, water, eggs, vanilla and oil.
  3. Mix well.
  4. Add dry ingredients slowly and beat throughly.
  5. Stir in nuts and pour batter into a greased loaf pan.
  6. Bake at 350 degrees for 70- 80 minutes.
  7. Cool 15 minutes before removing from pan.
  8. Dust with powered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 153.48 Kcal (643 kJ)
Calories from fat 71.31 Kcal
% Daily Value*
Total Fat 7.92g 12%
Cholesterol 18.6mg 6%
Sodium 158.42mg 7%
Potassium 61.16mg 1%
Total Carbs 18.76g 6%
Sugars 9.26g 37%
Dietary Fiber 0.96g 4%
Protein 2.62g 5%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 4%
Iron 0.4mg 2%
Calcium 10.8mg 1%
Amount Per 100 g
Calories 304.18 Kcal (1274 kJ)
Calories from fat 141.33 Kcal
% Daily Value*
Total Fat 15.7g 12%
Cholesterol 36.86mg 6%
Sodium 313.96mg 7%
Potassium 121.22mg 1%
Total Carbs 37.18g 6%
Sugars 18.36g 37%
Dietary Fiber 1.9g 4%
Protein 5.2g 5%
Vitamin C 1.1mg 1%
Vitamin A 0.2mg 4%
Iron 0.9mg 2%
Calcium 21.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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