Pumpkin Bread Recipe

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Pumpkin Bread
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Ingredients:

  • 3 cups sugar
  • 3 1/2 cups flour , sifted
  • 1 1/2 tsp salt
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • 2/3 cup water
  • 2 cups pumpkin (1 can)
  • 4 eggs
  • 2 cups raisins
  • 1 cup walnuts

Directions:

  1. Pre heat oven to 350 degrees. Dissolve sugar in liquids. Add dry ingredients and mix well. Pour into greased and sugared loaf pans. Bake for 1 hour. Let cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1461.96 Kcal (6121 kJ)
Calories from fat 631.09 Kcal
% Daily Value*
Total Fat 70.12g 108%
Cholesterol 109.12mg 36%
Sodium 3010.28mg 125%
Potassium 946.39mg 20%
Total Carbs 199.2g 66%
Sugars 61.52g 246%
Dietary Fiber 17.69g 71%
Protein 22.35g 45%
Vitamin C 6.5mg 11%
Vitamin A 0.8mg 27%
Iron 9.2mg 51%
Calcium 332.1mg 33%
Amount Per 100 g
Calories 323.94 Kcal (1356 kJ)
Calories from fat 139.84 Kcal
% Daily Value*
Total Fat 15.54g 108%
Cholesterol 24.18mg 36%
Sodium 667.03mg 125%
Potassium 209.7mg 20%
Total Carbs 44.14g 66%
Sugars 13.63g 246%
Dietary Fiber 3.92g 71%
Protein 4.95g 45%
Vitamin C 1.4mg 11%
Vitamin A 0.2mg 27%
Iron 2mg 51%
Calcium 73.6mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.3
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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