Pumpkin Bread Recipe

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Pumpkin Bread
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Ingredients
9
Count
Nutrition
332
Calories
Total time
40
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Spray a small loaf pan with butter flavored spray.
  3. Mix all ingredients well and pour into loaf pan.
  4. Bake for 20-30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 331.84 Kcal (1389 kJ)
Calories from fat 101.79 Kcal
% Daily Value*
Total Fat 11.31g 17%
Cholesterol 167.71mg 56%
Sodium 1366.85mg 57%
Potassium 504.73mg 11%
Total Carbs 44.69g 15%
Sugars 8.01g 32%
Dietary Fiber 7.13g 29%
Protein 12.93g 26%
Vitamin C 5.2mg 9%
Vitamin A 1.2mg 41%
Iron 4.2mg 23%
Calcium 265.5mg 27%
Amount Per 100 g
Calories 100.13 Kcal (419 kJ)
Calories from fat 30.71 Kcal
% Daily Value*
Total Fat 3.41g 17%
Cholesterol 50.6mg 56%
Sodium 412.43mg 57%
Potassium 152.29mg 11%
Total Carbs 13.49g 15%
Sugars 2.42g 32%
Dietary Fiber 2.15g 29%
Protein 3.9g 26%
Vitamin C 1.6mg 9%
Vitamin A 0.4mg 41%
Iron 1.3mg 23%
Calcium 80.1mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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