Puff Balls Recipe

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Puff Balls
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Ingredients:

  • 1 (12 oz) package refrigerated biscuit dough
  • 1 1/2 quarts oil for frying
  • 1 1/2 cups confectioners' sugar

Directions:

  1. Heat oil in a heavy bottomed saucepan or deep fryer to 375 degrees F (190 degrees C).
  2. Cut each biscuit into 4 smaller circles using cutter or bottle cap. Fry circles 2 minutes on a side, until golden. Drain on paper towels. Roll hot biscuits in confectioners sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 405.82 Kcal (1699 kJ)
Calories from fat 367.35 Kcal
% Daily Value*
Total Fat 40.82g 63%
Sodium 6.05mg 0%
Potassium 4.26mg 0%
Total Carbs 11.51g 4%
Sugars 10.87g 43%
Protein 0.05g 0%
Calcium 0.2mg 0%
Amount Per 100 g
Calories 769.48 Kcal (3222 kJ)
Calories from fat 696.53 Kcal
% Daily Value*
Total Fat 77.39g 63%
Sodium 11.47mg 0%
Potassium 8.08mg 0%
Total Carbs 21.82g 4%
Sugars 20.61g 43%
Protein 0.1g 0%
Iron 0.1mg 0%
Calcium 0.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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