Praline-Pumpkin Pie Recipe

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Praline-Pumpkin Pie
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Ingredients
22
Count
Nutrition
312
Calories
Total time
90
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees.
  2. Combine 1/4 cup flour and ice water; stir with a whisk until well-blended.
  3. Set aside.
  4. Combine 3/4 cup flour, granulated sugar, and 1/4 teaspoon salt in a bowl; cut in shortening with a pastry blender or 2 knives until mixture resembles coarse meal.
  5. Add ice-water mixture; mix with a fork until flour mixture is moist.
  6. Gently press mixture into a 4-inch circle on heavy-duty plastic wrap; cover with additional plastic wrap.
  7. Roll dough, still covered, into an 11-inch circle; chill 10 minutes or until plastic wrap can be easily removed.
  8. Remove 1 sheet of plastic wrap.
  9. Fit dough into a 9-inch pie plate coated with cooking spray; remove top sheet of plastic wrap.
  10. Fold edges of dough under; flute.
  11. Pierce bottom and sides with a fork.
  12. Place a 10-inch square of foil over dough.
  13. Place pie weights evenly over foil.
  14. Bake at 400 degrees for 5 minutes; cool on a wire rack.
  15. Remove foil and pie weights.
  16. Combine pumpkin and next 12 ingredients; stir well with a whisk.
  17. Pour into crust.
  18. Bake at 400 degrees for 40 minutes; shield edges of crust with foil after 30 minutes.
  19. Combine nuts, 1/4 cup brown sugar, and 1 1/2 teaspoons syrup.
  20. Sprinkle over pie; bake an additional 15 minutes or until filling is set.
  21. Cool completely on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 311.87 Kcal (1306 kJ)
Calories from fat 118.36 Kcal
% Daily Value*
Total Fat 13.15g 20%
Cholesterol 27.59mg 9%
Sodium 265.93mg 11%
Potassium 201.31mg 4%
Total Carbs 43.27g 14%
Sugars 28.91g 116%
Dietary Fiber 1.68g 7%
Protein 5.46g 11%
Vitamin C 0.5mg 1%
Iron 0.9mg 5%
Calcium 90.7mg 9%
Amount Per 100 g
Calories 256.51 Kcal (1074 kJ)
Calories from fat 97.35 Kcal
% Daily Value*
Total Fat 10.82g 20%
Cholesterol 22.69mg 9%
Sodium 218.72mg 11%
Potassium 165.57mg 4%
Total Carbs 35.59g 14%
Sugars 23.78g 116%
Dietary Fiber 1.38g 7%
Protein 4.49g 11%
Vitamin C 0.4mg 1%
Iron 0.8mg 5%
Calcium 74.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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