Praline Pecan And Sweet Potato Pie Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

graham cracker and pecan crust
1 cup toasted pecans
1 cup graham cracker crumbs
1/4 cup firmly packed dark brown sugar
1/2 tsp ground cinnamon
1/4 tsp ground allspice
5 tbsp melted unsalted butter
filling
2 eggs, lightly beaten
1/4 cup granulated sugar
1/4 cup brown sugar
1/2 tsp salt
1/8 tsp nutmeg
1 tsp ground cinnamon
1/4 tsp ground allspice
1 1/4 cups heavy cream
2 tbsp butter
1 1/2 cups mashed sweet potatoes
praline topping
2 tbsp butter
1/4 cup sugar
1 egg
1 cup chopped pecans
1/4 cup can syrup
pinch salt
1/2 tbsp grated orange peel
1/4 tsp ground cinnamon

Directions:

If using a traditional pastry pie shell, prick bottom pie shell and bake in a 350 degree oven for 10 min. until lightly brown. Remove shell from oven and allow to cool.If not, follow instructions for making homemade pie crust.
Graham Cracker and Pecan Crust:
Coarsely grind pecans in a food processor. Add crumbs, sugar, spices, and butter and blend by pulsing until moist crumbs form. Press crumbs onto bottom and sides of a deep dish, 9-inch pie pan, and set aside.
Filling:
Preheat oven to 350 degrees. Mix eggs, sugars, salt, spices, and cream; add butter and potatoes. Beat well and set aside. Prepare Praline Topping below. Place sweet potato filling in the shell; bake for 30 minutes, the spoon the Praline Topping over the filling. Bake approximately 20 additional minutes or until a knife inserted in center comes out clean.
Praline Topping:
In a large bowl, cream together the butter and sugar. Add the egg and beat until the mixture is light and fluffy. Add remaining ingredients and blend well.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	861.49 Kcal (3607 kJ)
Calories from fat	609.25 Kcal
		% Daily Value*
Total Fat	67.69g	104%
Cholesterol	121.41mg	40%
Sodium	352.82mg	15%
Potassium	415.22mg	9%
Total Carbs	61.61g	21%
Sugars	33.38g	134%
Dietary Fiber	7.55g	30%
Protein	11.07g	22%
Vitamin C	3.8mg	6%
Vitamin A	0.2mg	5%
Iron	3.4mg	19%
Calcium	102.8mg	10%

Amount Per 100 g
Calories	404.2 Kcal (1692 kJ)
Calories from fat	285.86 Kcal
		% Daily Value*
Total Fat	31.76g	104%
Cholesterol	56.97mg	40%
Sodium	165.54mg	15%
Potassium	194.82mg	9%
Total Carbs	28.91g	21%
Sugars	15.66g	134%
Dietary Fiber	3.54g	30%
Protein	5.19g	22%
Vitamin C	1.8mg	6%
Vitamin A	0.1mg	5%
Iron	1.6mg	19%
Calcium	48.2mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Winter Squash Souffle Bake

Eggs, Frozen cooked winter squash, thawed, Butter, melted and 5 more..
Mango Cheesecake With Oreo Graham Crust

Graham cracker crumbs and 13 more..
Key Lime Pie

Graham cracker crumbs, Brown sugar, Salt and 10 more..
Sweet Potato Pecan Cinnamon Rolls

All-purpose flour, Instant yeast, Sugar, Brown sugar, Salt and 18 more..
Cherry Cranberry Pinwheels

Dried cranberries, Cherry spreadable fruit, Water and 13 more..
Apricot-Orange Glazed Carrots

Carrots, sliced, Dried apricots, sliced, Orange juice and 5 more..
Vanilla-Bourbon Pumpkin Tart

Graham cracker crumbs (about 5 cookie sheets) and 18 more..
Pumpkin Hazelnut Cheesecake With Whiskey Sauce

Crushed graham cracker crumbs or 24 gingersnap cookies and 26 more..
Spiced Pumpkin Cheesecake With Brown Sugar & Bourbon Cream

Graham crackers, broken into large pieces and 23 more..