Praline Cheesecake Recipe

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Praline Cheesecake
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Ingredients
11
Count
Nutrition
531
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Mix crumbs, sugar and butter.
  2. Press into 9in springform pan.
  3. Beat cream cheese, and brown sugar until smooth.
  4. Add eggs one at a time, mix well.
  5. Stir in pecans, flour, and vanilla.
  6. Bake at 350* for 55 minutes or until set.
  7. Cool to room temp.
  8. Cover and chill.
  9. Mix brown sugar and butter over low heat.
  10. Cook and stir for 4 minutes.
  11. Pour warm topping over chilled cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 530.97 Kcal (2223 kJ)
Calories from fat 288.41 Kcal
% Daily Value*
Total Fat 32.05g 49%
Cholesterol 79.82mg 27%
Sodium 197.93mg 8%
Potassium 188.5mg 4%
Total Carbs 59.02g 20%
Sugars 44.46g 178%
Dietary Fiber 3.05g 12%
Protein 6.11g 12%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 2mg 11%
Calcium 74.1mg 7%
Amount Per 100 g
Calories 432.91 Kcal (1813 kJ)
Calories from fat 235.15 Kcal
% Daily Value*
Total Fat 26.13g 49%
Cholesterol 65.08mg 27%
Sodium 161.38mg 8%
Potassium 153.69mg 4%
Total Carbs 48.12g 20%
Sugars 36.25g 178%
Dietary Fiber 2.48g 12%
Protein 4.98g 12%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 1.6mg 11%
Calcium 60.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

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