Powdered Nut Balls Recipe

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Powdered Nut Balls
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Ingredients
6
Count
Nutrition
507
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cream margarine.
  2. Add sugar and beat until light.
  3. Add vanilla and flour.
  4. Add nuts last.
  5. Mix well and make balls.
  6. Put on ungreased cookie sheet (about 42 per sheet).
  7. Bake 15 minutes at 350 degrees.
  8. Take out of oven and put into bag of powdered sugar.
  9. Shake, take out and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 507.2 Kcal (2124 kJ)
Calories from fat 319.51 Kcal
% Daily Value*
Total Fat 35.5g 55%
Sodium 754.87mg 31%
Potassium 314.05mg 7%
Total Carbs 41.69g 14%
Sugars 6.79g 27%
Dietary Fiber 4.19g 17%
Protein 7.57g 15%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 8%
Iron 2.3mg 13%
Calcium 102.5mg 10%
Amount Per 100 g
Calories 512.54 Kcal (2146 kJ)
Calories from fat 322.88 Kcal
% Daily Value*
Total Fat 35.88g 55%
Sodium 762.82mg 31%
Potassium 317.36mg 7%
Total Carbs 42.13g 14%
Sugars 6.86g 27%
Dietary Fiber 4.23g 17%
Protein 7.65g 15%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 8%
Iron 2.3mg 13%
Calcium 103.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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