Pound Cake With Caramel Icing and Apricot-Ginger Sprinkles Recipe

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Pound Cake With Caramel Icing and Apricot-Ginger Sprinkles
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Ingredients
11
Count
Nutrition
6652
Calories
Total time
20
Minutes
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Ingredients:

  • 1 1/2 cups butter, softened
  • 2 1/2 cups granulated sugar
  • 1/2 cup firmly packed light brown sugar
  • 6 large eggs
  • 1/2 tsp salt
  • 1/4 tsp baking soda
  • 1 (8-oz.) container sour cream
  • apricot-ginger sprinkles

Directions:

  1. Beat butter at medium speed with an electric mixer until creamy. Gradually add sugars, beating at medium speed until light and fluffy. Add eggs, 1 at a time, beating just until yellow disappears after each addition.
  2. Stir together flour, salt, and baking soda. Add to butter mixture alternately with sour cream, beginning and ending with flour mixture. Beat at low speed just until blended after each addition. Stir in vanilla. Pour into 2 greased and floured 9- x 5-inch loaf pans.
  3. Bake at 325° for 1 hour to 1 hour and 10 minutes or until a wooden pick inserted in center comes out clean. Cool in pans on a wire rack 10 minutes. Remove cakes from pans, and let cool 2 hours or until completely cool.
  4. Prepare Caramel Icing, and pour over cake, allowing it to drip down sides of cake. Top with Apricot-Ginger Sprinkles; let stand 30 minutes or until icing is firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6651.7 Kcal (27849 kJ)
Calories from fat 2814.06 Kcal
% Daily Value*
Total Fat 312.67g 481%
Cholesterol 1858mg 619%
Sodium 2005.02mg 84%
Potassium 1126.04mg 24%
Total Carbs 898.88g 300%
Sugars 607.79g 2431%
Dietary Fiber 11.25g 45%
Protein 81.04g 162%
Vitamin C 0.3mg 0%
Vitamin A 3.4mg 114%
Iron 10.9mg 60%
Calcium 443.9mg 44%
Amount Per 100 g
Calories 399.17 Kcal (1671 kJ)
Calories from fat 168.87 Kcal
% Daily Value*
Total Fat 18.76g 481%
Cholesterol 111.5mg 619%
Sodium 120.32mg 84%
Potassium 67.57mg 24%
Total Carbs 53.94g 300%
Sugars 36.47g 2431%
Dietary Fiber 0.68g 45%
Protein 4.86g 162%
Vitamin A 0.2mg 114%
Iron 0.7mg 60%
Calcium 26.6mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 158.3
    Points
  • 185
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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