Potica Recipe

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Potica
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Ingredients
13
Count
Nutrition
4558
Calories
Total time
90
Minutes
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Ingredients:

  • 1 1/2 tsp active dry yeast
  • 1/4 cup white sugar
  • 1/4 cup milk , lukewarm
  • 1 1/3 cups milk
  • 1 tsp salt
  • 1 cup honey
  • 1 1/2 cups raisins
  • 1 1/2 cups chopped walnuts

Directions:

  1. In a small mixing bowl, dissolve yeast, 1 teaspoon sugar, and 3 tablespoons of the flour in warm milk. Mix well, and let stand until creamy, about 10 minutes.
  2. In a large mixing bowl cream the butter with the remaining sugar. Add the egg yolks one at a time, beating well after each addition. Add the yeast mixture, remaining milk, 4 cups of flour and the salt; mix well. Add the remaining flour, 1/2 cup at a time, stirring well after each addition. When the dough has pulled together, turn it out onto a lightly floured surface and knead until smooth and elastic, about 8 minutes. Lightly oil a large bowl, place the dough in the bowl and turn to coat with oil. Cover with a damp cloth and let rise in a warm place until doubled in volume, about 1 hour.
  3. Lightly grease one or two cookie sheets. Deflate the dough and turn it out onto a lightly floured surface. Divide the dough into two equal pieces and roll Out to 1/4 to 1/2 inch thickness. Spread each piece with melted butter, honey, raisins, walnuts and cinnamon. Roll each piece up like a jelly roll and pinch the ends. Place seam side down onto the prepared baking sheets. Let rise until double in volume. Preheat oven to 350 degrees F (175 degrees C).
  4. Bake at 350 degrees F (175 degrees C) for about 60 minutes or until the top is golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4558.35 Kcal (19085 kJ)
Calories from fat 2313.22 Kcal
% Daily Value*
Total Fat 257.02g 395%
Cholesterol 982.96mg 328%
Sodium 1508.22mg 63%
Potassium 2518.34mg 54%
Total Carbs 512.78g 171%
Sugars 164.38g 658%
Dietary Fiber 27.48g 110%
Protein 84.06g 168%
Vitamin C 9.9mg 17%
Vitamin A 2.3mg 76%
Iron 12.7mg 70%
Calcium 554.3mg 55%
Amount Per 100 g
Calories 356.97 Kcal (1495 kJ)
Calories from fat 181.15 Kcal
% Daily Value*
Total Fat 20.13g 395%
Cholesterol 76.98mg 328%
Sodium 118.11mg 63%
Potassium 197.22mg 54%
Total Carbs 40.16g 171%
Sugars 12.87g 658%
Dietary Fiber 2.15g 110%
Protein 6.58g 168%
Vitamin C 0.8mg 17%
Vitamin A 0.2mg 76%
Iron 1mg 70%
Calcium 43.4mg 55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 111.8
    Points
  • 127
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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