Potato-cheese braid Recipe

Directions:

1. )In medium bowl,mix yeast,3/4 cup of the flour,the salt,sugar and potato granules.2)Heat water,milk and butter to very warm(butter need not melt).3)Add to first mixture.4)Beat at medium speed for 2 minutes.5)Add eggs and 1/4 cup more flour.6)Beat at high speed for 2 minutes.7)Stir in cheese and enough flour to make a soft dough.8)Turn out on lightly floured surface.9)Knead until smooth and elastic.10)Put in oiled bowl,turning to oil top.11)Cover with a sheet of plastic wrap.12)Let rise in warm place for 45 minutes,or until doubled.13)Punch dough down.14)Divide into 3 portions.15)Roll each portion into an 18-inch strand.16)Braid loosely on greased baking sheet,sealing ends.17)Let rise in warm place for 30 minutes.18)Or until almost double.19)Bake at 375`f for 30 minutes,or until golden brown.20)Brush with butter,if desired.21)Cool on a wire rack.